Bacon Wrapped Cheesy Breadsticks Recipe

Crispy. Chewy. Cheesy. And wrapped in BACON! An everyday, ordinary breadstick is transformed into an extraordinary indulgent appetizer. When these twisted Cheesy Breadsticks are dunked in a spaghetti marinara sauce, they're not only brought to a party, they then become the party. These are the perfect finger food for game day. 

Baked Breadsticks wrapped in bacon on a white plate with a white bowl of marinara sauce beside them.

Bacon's the best. Even the frying of bacon sounds like applause. ~ Jim Gaffigan

My philosophy - anything can go from good to GREAT just by adding bacon to it and rolling it in cheese. Since I've been on a bacon kick lately I've wanted to include it with anything and everything. I thought I would make the perfect finger food for football parties. So ... here ya go. Cheesy Breadsticks Wrapped in Bacon. If you're looking for another fabulous recipe you will want to try my Ham and Swiss Sliders

What I love about this Breadsticks Recipe:

They're just plain fun, never boring - the twists and turns of bacon and breadsticks. Sometimes you just want something that not only tastes great but is fun on the platter. These appetizers are much more entertaining than a dull tray of raw veggies and ranch dressing.

The pizza dough is versatile. With the same dough, you can cut it into strips and whip up these breadsticks or you can add your favorite toppings and make some pizzas.

Once the dough is rolled out, these appetizers are super easy. Basically, lay a strip of dough down, lay a strip of bacon on top, twist, and roll in shredded cheese. It's that simple.

These Bacon Wrapped Breadsticks are the quintessential party appetizer. You can either serve them piping hot out of the oven or sit them out to enjoy at room temperature. Anything to make your job as a party planner easier is what you should go for.

A ball of bread dough for breadsticks on a wooden board with flour sprinkled around. An orange napkin and a measuring cup of flour is next to it.

Ingredients for Bacon Wrapped Cheesy Breadsticks

Homemade Pizza Dough Recipe 

  • Pizza dough can seem a little intimidating but honestly, it is so ridiculously easy to make. I make up several batches at a time and freeze them individually. When I'm ready to make a pizza or these breadsticks, I pull them out, let them defrost in the refrigerator overnight, and enjoy delicious pizza dough from scratch. 
  • BTW - this recipe is my all-time most viewed recipe here on my site (not to toot my own horn - wink, wink) but every comment has raving reviews. 
  • You can substitute homemade pizza dough for the store-bought kind in a can, but if at all possible, try my recipe. You won't be disappointed. 

Bacon - Thick Center-Cut Bacon

  • Thick - why would you wrap it in bacon if you can't taste the bacon, right? And center cut, because it's meatier with less fat, therefore it doesn't shrink up near as much as regular.

Melted Butter (because why not?)

Parmesan Cheese - Freshly Grated

  • Don’t grab the green powdered can of parmesan off the shelf of the grocery store to replace freshly grated parmesan. There really is a substantial difference between the two.
  • Avoid the pre-grated packaged parmesan when purchasing. Parmesan is best and obviously the freshest when grating just prior to using it in a recipe.
  • Don’t throw away the parmesan rinds. Instead, put them in a freezer ziplock bag and keep them in the freezer. Pull them out and throw them in soups, sauces, or stews to give additional flavor.

How To Make Cheesy Breadsticks

#1 - Start with a pizza dough that is both crispy and chewy. 

The foundation of this recipe is the pizza dough and my homemade pizza dough is truly the best. The dough takes a little bit of time to knead, rise and roll out. But let me tell you, it's all worth it in the end. Click on the link for "step by step" instructions.

Rolled out dough is on a wooden board with a rolling pin and an orange napkin beside it.

#2 - Roll out the Pizza Dough for the Breadsticks

Take one of the balls of pizza dough from the recipe above and roll it out in an oval/rectangle shape onto a lightly floured surface. The dimensions will be somewhere around 12 inches long and 8 inches wide. 

Uncooked breadsticks wrapped in bacon are next to cut breadsticks and a platter of raw bacon is in the background.

#3 - Cut the dough into strips

Cut the rolled-out pizza dough width-wise into 12 strips. Lay a piece of bacon on top of each strip then "twist and shout ... work it on out" (that's a song in case any of you are too young). Okay, well just twist. Twist in opposite directions from both ends until you get a nice candy-cane look. You want the bacon and the dough to basically be the same length when starting. By whatever means you want to achieve this, either by pulling the bacon longer or scrunching the dough shorter.

  • A pizza cutter works great when cutting this dough into strips. 

A line of bacon wrapped breadsticks. Some are covered in shredded cheese and one is in a platter filled with schredded cheese. A bowl of butter sits next to it.

#4 - Brush the breadsticks with melted butter

In order for the shredded cheese to stick well to the bacon-wrapped breadsticks, you'll want to brush them with melted butter on all sides. Okay, so it's not the healthiest recipe you can make, but who's counting calories when watching a football game? Brush on the butter, then roll them in the shredded cheese. It's that simple.

#5 - Roll the breadsticks in shredded cheese

This is the cheesy aspect of these amazing game-day appetizers! I thought I had parmesan in the fridge when I was making these but it ended up I only had smoked gouda. Which BTW turned out to be spectacular. In reality, you can use whatever type of cheese you want. I just would stay away from the soft type cheeses. I think Gouda is considered a semi-soft cheese, but it worked for me. Next time I'll make sure and have parmesan available. But hey, play around with whatever you like.

Unbaked Cheese Breadsticks wrapped in bacon are on a cookie sheet with a wire rack over it. A platter of shredded cheese and a few more breadsticks sit next to the pan.

#6 - Bake these Homemade Cheese Breadsticks 

These bacon-wrapped cheesy wonders went into my 400°F oven and baked for 25-30 minutes. What you're looking for is a nice golden brown crust, bacon that is crispy, and cheese that is not burnt. You'll notice in the pictures (below) that the bacon did shrunk up a bit but it's okay because I still got bacon in every bite.

  • I used a cookie sheet with a wire rack on top so that they would cook evenly on all sides. If you use foil or parchment paper under the rack, it will make clean-up so much easier. 

A closeup of baked bacon wrapped breadsticks on a wire rack.

What to Eat with these Pizza Dough Breadsticks

Homemade Spaghetti Marinara Sauce. These Cheesy Breadsticks Wrapped in Bacon would not be complete without dunking them into a delicious marinara sauce.

  • My recommendation, when serving at a party, would be to fill small plastic appetizer cups and let your guest have their own individual serving. This removes any possibility of "double-dipping" which is a "no-no" at any party.

Roasted Tomato and Garlic Aoili. This is a smoky sauce that is great for dipping any kind of bread.

Tomato Basil Bisque. Instead of a piece of garlic bread, take it up a notch or two and serve the soup with these breadsticks made from scratch.

Vodka Pasta Sauce. Another really great recipe that these breadsticks will complement is this vodka sauce. 

Breakfast. Serve these bacon-wrapped breadsticks alongside scrambled eggs and breakfast potatoes. These are a wonderful addition to a brunch menu. 

Baked bacon wrapped breadsticks

Can these pizza dough breadsticks be made ahead of time and frozen?

Yes, and it's such a great idea for time-saving and convenience sake. To freeze, make as directed and bake at 400°F for about half the time - 12-15 minutes. Remove from the oven to cool completely. Transfer the breadsticks onto a baking sheet to freeze for an hour or two then carefully place them in an airtight container. They will store in the freezer for one month. When ready to serve, bake in a 400°F oven for 10-12 minutes until the bacon is crispy and the bread is golden brown. 

Bacon Wrapped Breadsticks on a white plate with a white bowl of marinara sauce beside them.

Bacon and bread belong together like peanut butter and jelly or macaroni and cheese. There's happiness that exists between the two of them when combined. I think you'll find this Breadsticks Recipe to be one of the most tempting and comforting appetizers around. Let me know what you think by leaving a comment below.

If you're looking for more appetizers to serve at your Super Bowl Party, check these out:

Spinach and Feta Puff Pastry Cups

 Mini Taco Wonton Appetizers

 Chicken and Waffles with Peppadew Jam

Grilled Beef Satay with Peanut Sauce

Please follow me on Pinterest - Linger.

Print

Cheesy Breadsticks Wrapped in Bacon

Crispy. Chewy. Cheesy. These Bacon Wrapped Breadsticks will be the hit of any party you throw. It starts with homemade pizza dough, adds a twist of bacon and is rolled in shredded cheese. It is truly an indulgent appetizer your guests will devour.

  • Author: Kristy Murray
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 12 large Breadsticks 1x
  • Category: Appetizers
  • Method: Oven
  • Cuisine: American

Ingredients

Scale
  • One Ball of Homemade Pizza Dough
  • 12 strips of Thick Center Cut Bacon
  • ¼ cup Butter, melted
  • 1 ½ cups Shredded Parmesan Cheese

Instructions

  • Preheat the oven to 400°F.
  • Roll out the ball of homemade pizza dough to an oval/rectangular shape  12 inches long by 8 inches wide. Using a pizza cutter, slice the dough width-wise into 12 strips.
  • Lay a piece of uncooked bacon onto a strip of dough. Holding each end, begin to twist until it looks like a candy cane.
  • Brush the melted butter on each breadstick and roll it in the shredded parmesan cheese.
  • Place the breadsticks on a wire rack placed over a cookie sheet and bake for about 25-30 minutes or until the bacon is cooked crispy and the bread is golden brown.
  • Remove from the oven and let them cool slightly before eating.
  • Serve them with my spaghetti marinara sauce.
  • ENJOY!

Notes

  • A pizza cutter works great for cutting the dough into strips.
  • Twist in opposite directions from both ends until you get a nice candy-cane look. You want the bacon and the dough to basically be the same length when starting.
  • When picking out the type of bacon you want to use, go for the thick center-cut bacon. The center-cut bacon is meatier with less fat, therefore it doesn't shrink up near as much.
  • A harder cheese like parmesan works best but you can use whatever type of cheese you want. I just would stay away from the soft type cheeses.
  • Use a cookie sheet with a wire rack on top so that they would cook evenly on all sides. Lining the pan with foil or parchment papers makes for easier cleanup.
  • What you're looking for is a nice golden brown crust, bacon that is crispy and cheese that is not burnt.
  • Fill small plastic appetizer cups and let your guest have their own individual serving. This removes any possibility of "double dipping" which is a party no-no!

Nutrition

  • Serving Size: 1 large Breadstick
  • Calories: 191
  • Sugar: 0 g
  • Sodium: 831 mg
  • Fat: 14 g
  • Saturated Fat: 8 g
  • Unsaturated Fat: 4 g
  • Trans Fat: 0 g
  • Carbohydrates: 2 g
  • Fiber: 0 g
  • Protein: 15 g
  • Cholesterol: 37 mg

Keywords: cheesy breadsticks, cheese breadsticks, homemade breadsticks, breadsticks recipe, pizza dough breadstick

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

About Kristy Murray

This blog was born from a conviction that food isn’t just about eating, but about inspiring and cultivating relationships. I hope it encourages you to slow down and live life to the fullest with family and friends around your table.

Reader Interactions

Comments

  1. mimi rippee says

    Well aren't these spectacular!!! I can't think of anyone who wouldn't like these! Thanks!

    • Kristy Murray says

      Awwww! Thanks so much Mimi. These definitely are quite addictive. Thanks for stopping by.

  2. Greg says

    Another "linger" recipe I'm going to have to try ...Looks marvelous as always ....

    • Kristy Murray says

      Thank you Greg!!! So very nice of you to stop by and comment on my post. You've gotta let me know how they turn out.

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Introducing a warm and comforting classic: Puff Pastry Chicken Pot Pie. This lovely creation is brimming with tender chunks of chicken and vibrant vegetables. Encased in a delicate, flaky puff pastry, this crust serves as both the base and the crown for my savory filling. As the seasons turn and cool breezes set in, there's no better time to wrap yourself in a cozy blanket, queue up your cherished Netflix series, and savor the heartwarming embrace of this chicken pot pie recipe. #potpie #potpies #chickenpotpie #chickenpotpies #puffpastryrecipes #puffpastry #comfortfoods #fallrecipe #fallrecipes #chickendinner #chickenbreast #foodgasm #foodblog #dinner #foodlover #homemade

Introducing a warm and comforting classic: Puff Pastry Chicken Pot Pie. This lovely creation is brimming with tender chunks of chicken and vibrant vegetables. Encased in a delicate, flaky puff pastry, this crust serves as both the base and the crown for my savory filling. As the seasons turn and cool breezes set in, there`s no better time to wrap yourself in a cozy blanket, queue up your cherished Netflix series, and savor the heartwarming embrace of this chicken pot pie recipe. #potpie #potpies #chickenpotpie #chickenpotpies #puffpastryrecipes #puffpastry #comfortfoods #fallrecipe #fallrecipes #chickendinner #chickenbreast #foodgasm #foodblog #dinner #foodlover #homemade ...

Discover the undeniable comfort of our Crock Pot Lasagna recipe—a foolproof culinary delight that relies on the ease of uncooked lasagna noodles. Layers of tender noodles cocoon a cheese medley, all bathed in a rich, herb-spiced, homemade meaty red sauce. The slow-cooking process, spanning a good portion of the day, elevates this easy Lasagna recipe into the epitome of cozy satisfaction, making it the ultimate comfort food for your family’s soul. #lasagnalover #crockpot #crockpotrecipes #crockpotmeals #crockpotcooking #pastadinner #comfortfoods #comfortfoodie #comfortmeal #fallmeals #instagood #foodgasm #foodiesofinstagram #foodlover #instafood

Discover the undeniable comfort of our Crock Pot Lasagna recipe—a foolproof culinary delight that relies on the ease of uncooked lasagna noodles. Layers of tender noodles cocoon a cheese medley, all bathed in a rich, herb-spiced, homemade meaty red sauce. The slow-cooking process, spanning a good portion of the day, elevates this easy Lasagna recipe into the epitome of cozy satisfaction, making it the ultimate comfort food for your family’s soul. #lasagnalover #crockpot #crockpotrecipes #crockpotmeals #crockpotcooking #pastadinner #comfortfoods #comfortfoodie #comfortmeal #fallmeals #instagood #foodgasm #foodiesofinstagram #foodlover #instafood ...

🔥 This Labor Day weekend, fire up the grill and indulge in juicy, thick T-bone steaks! 🥩 Topped with mouthwatering blue cheese butter, it's a plate of pure deliciousness. 🤤 Gather your friends, kick back, and savor every bite of this delectable steak! 🍽️

🔥 This Labor Day weekend, fire up the grill and indulge in juicy, thick T-bone steaks! 🥩 Topped with mouthwatering blue cheese butter, it`s a plate of pure deliciousness. 🤤 Gather your friends, kick back, and savor every bite of this delectable steak! 🍽️ ...

🍑✨ Elevate your evening with our Basil and Fresh Peach Bourbon Cocktail! 🥃🌿 This tempting libation strikes a harmonious balance between refreshment and sheer indulgence. It all begins with the muddled essence of fresh peaches and aromatic basil, culminating in a robust pour of bourbon. Cheers to savoring each sip, no matter the season! 🌼🍹

🍑✨ Elevate your evening with our Basil and Fresh Peach Bourbon Cocktail! 🥃🌿 This tempting libation strikes a harmonious balance between refreshment and sheer indulgence. It all begins with the muddled essence of fresh peaches and aromatic basil, culminating in a robust pour of bourbon. Cheers to savoring each sip, no matter the season! 🌼🍹 ...

Indulging in the irresistible allure of these freshly baked, golden-brown dill bread loaves! 🍞🌿 Hot out of the oven, generously slathered with butter, and kissed with a sprinkle of coarse sea salt. The house is a fragrant haven of dill seed and minced onions. Resistance is futile. 😋✨

Indulging in the irresistible allure of these freshly baked, golden-brown dill bread loaves! 🍞🌿 Hot out of the oven, generously slathered with butter, and kissed with a sprinkle of coarse sea salt. The house is a fragrant haven of dill seed and minced onions. Resistance is futile. 😋✨ ...

🍌Let the alluring scent of fresh bananas fill your kitchen with our Banana Walnut Bread! 🏡👵 This warm, buttery slice will transport you straight to grandma's cozy breakfast nook. 🥖💕 Our easy recipe promises a super moist, wonderfully dense, and utterly satisfying treat. 😋👌

🍌Let the alluring scent of fresh bananas fill your kitchen with our Banana Walnut Bread! 🏡👵 This warm, buttery slice will transport you straight to grandma`s cozy breakfast nook. 🥖💕 Our easy recipe promises a super moist, wonderfully dense, and utterly satisfying treat. 😋👌 ...

🍂✨ Indulging in Fall's Finest! Our Apple Galette Recipe is a masterpiece of flavors and textures. Starting with a flaky, buttery puff pastry that cradles thinly sliced apples nestled in a sweet almond embrace. ✨ Cinnamon, amaretto, and caramel dance together to create a breathtaking symphony of flavors. For the grand finale, add scoops of velvety vanilla ice cream and a drizzle of caramel sauce. Your table deserves this showstopper! 😍🍏🥧

🍂✨ Indulging in Fall`s Finest! Our Apple Galette Recipe is a masterpiece of flavors and textures. Starting with a flaky, buttery puff pastry that cradles thinly sliced apples nestled in a sweet almond embrace. ✨ Cinnamon, amaretto, and caramel dance together to create a breathtaking symphony of flavors. For the grand finale, add scoops of velvety vanilla ice cream and a drizzle of caramel sauce. Your table deserves this showstopper! 😍🍏🥧 ...

🍗 Craving a taste explosion? Dive into these succulent chicken bites! They're bathed in a flavorful buttermilk brine, then coated in golden, crispy panko breadcrumbs. 😋 These bite-sized nuggets are so tender, you won't stop at just one! Get ready for a flavor-packed adventure with our Crispy Baked Parmesan Chicken Bites! 💥

🍗 Craving a taste explosion? Dive into these succulent chicken bites! They`re bathed in a flavorful buttermilk brine, then coated in golden, crispy panko breadcrumbs. 😋 These bite-sized nuggets are so tender, you won`t stop at just one! Get ready for a flavor-packed adventure with our Crispy Baked Parmesan Chicken Bites! 💥 ...

🌶️ Spice up your life with a sizzling twist! 🔥 Indulge in the tantalizing flavors of our Grilled Beef Satay, paired with a sassy Spicy Peanut Dipping Sauce. 🥜🍖 Brace yourself for a double punch of heat, as both the marinade and the sauce bring the fire. 🌟 But fear not, our creamy peanut sauce adds a cool, soothing vibe to every bite. 😌 If you prefer things a bit milder, simply dial down the hot chili sauce and crushed red peppers. 🌶️❌ Your taste buds, your rules! 💃

🌶️ Spice up your life with a sizzling twist! 🔥 Indulge in the tantalizing flavors of our Grilled Beef Satay, paired with a sassy Spicy Peanut Dipping Sauce. 🥜🍖 Brace yourself for a double punch of heat, as both the marinade and the sauce bring the fire. 🌟 But fear not, our creamy peanut sauce adds a cool, soothing vibe to every bite. 😌 If you prefer things a bit milder, simply dial down the hot chili sauce and crushed red peppers. 🌶️❌ Your taste buds, your rules! 💃 ...

🏈🥪 Get ready to score big with these Homemade Ham and Swiss Sliders! 🥪🏈 Crafted with love, our irresistible crescent rolls serve as the MVP of your football bash. Soft, fluffy, and oh-so-delicious, these handheld wonders are guaranteed to steal the spotlight. Our secret? A freshly made bread dough, lovingly enveloping succulent Black Forest ham and generous chunks of Swiss cheese. 🧀🍖 But don't limit these melt-in-your-mouth sliders to just game day. They're equally fantastic for a lunchtime "sandwich" or for satisfying those midnight snack cravings. 🌙🤤
Get ready to savor every bite because these sliders are a touchdown! 🏆

🏈🥪 Get ready to score big with these Homemade Ham and Swiss Sliders! 🥪🏈 Crafted with love, our irresistible crescent rolls serve as the MVP of your football bash. Soft, fluffy, and oh-so-delicious, these handheld wonders are guaranteed to steal the spotlight. Our secret? A freshly made bread dough, lovingly enveloping succulent Black Forest ham and generous chunks of Swiss cheese. 🧀🍖 But don`t limit these melt-in-your-mouth sliders to just game day. They`re equally fantastic for a lunchtime "sandwich" or for satisfying those midnight snack cravings. 🌙🤤
Get ready to savor every bite because these sliders are a touchdown! 🏆
...

😍 Indulge in the ultimate satisfaction: a plate of mouthwatering loaded potato skins! 🥔🧀 Crispy, oven-baked perfection topped with savory bacon bits, melted cheddar cheese, and a dollop of tangy sour cream. 😋 Can you resist having just one? Dare you to try! 🔥

😍 Indulge in the ultimate satisfaction: a plate of mouthwatering loaded potato skins! 🥔🧀 Crispy, oven-baked perfection topped with savory bacon bits, melted cheddar cheese, and a dollop of tangy sour cream. 😋 Can you resist having just one? Dare you to try! 🔥 ...

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