Chicken and Waffles Recipe with Sweet-Spicy Peppadew Jam

Peppadew Jam brings a new twist to Chicken and Waffles. This sweet and spicy sauce kicks up a classic recipe with a little bit of heat. A cornflake coating is what makes this chicken extra crunchy. All of this is sandwiched between a crispy yet tender homemade waffle.

Chicken and Waffles with Sweet-Spicy Peppadew Jam with waffle iron in the background

A Comfort Food Experience

Comfort and Joy! That right there is exactly what these Chicken and Waffles with Sweet-Spicy Peppadew Jam bring to the table. Just look at the oozing crimson sauce dripping from the chicken down over the waffles. It's soon to be all over my face because the next thing you know I'm gonna be plunging into this "comfort food" experience. I don't always eat like this, but when I do, you better believe I'm going the whole distance. I'll deal with my obsessions at a later date when I feel stronger and more in control.

Why I love this Chicken and Waffle Recipe with Peppadew Jam Recipe:

This recipe can work for any meal - breakfast, lunch or dinner. You can even pull off a snack with mini waffles. This is such a versatile recipe that tastes great at any time of the day. What about a midnight snack? Now that sounds really good to me.

The chicken is extremely crispy with the cornflake crust. The fledging of chicken in the flour, egg dip, and cornflakes create a crust on this chicken that has a nice crunch to it. It brings a heartiness to the finished product that is fully satisfying.

A crunchy yet tender waffle is a perfect complement to the crispy chicken. Although the Belgium waffle is a little thick, it makes for a mouthful of deliciousness in every bite. This recipe provides a good ratio of chicken to bread.

The peppadew jam is the highlight of this handheld delight. Between both the spicy and the sweet tastes of the peppadew jam, it makes for an amazing garnish for this chicken and waffle sandwich. The jam is what brings the recipe altogether.

Chicken and Waffles with Sweet-Spicy Peppadew Jam - ingredients for waffles

Mixing the Waffle Batter

The waffles are a recipe I've had around for about 25 years and they always turn out crispy on the outside and soft on the inside. Buttermilk is a key to their light and fluffy texture. Here's a scientific fact - a reaction occurs when the acid in buttermilk combines with the baking soda, therefore, causing a rising effect.

Take the buttermilk and eggs out of the refrigerator about an hour ahead of time. Room temperature ingredients help with emulsification which traps air in the batter. When heated in the waffle iron, the trapped air expands which also helps create a fluffier waffle. This is true with baking cakes, muffins, etc. as well.

Be careful to not over mix the waffle batter which will ultimately result in a tough and rubbery waffle. Stir just until you have incorporated the wet ingredients into the dry.  You'll still see plenty of lumps in the batter which is exactly what you want.  Let it rest for about 15 minutes before filling the waffle iron.

Waffles cooking in a waffle maker with waffles and waffle batter next to them

Preparing the Waffle Iron 

Getting the waffle iron as hot as you can get it before pouring the batter in is another key. This will ensure both a crisp and crunch on the outside. Make sure you oil the waffle maker before pouring in the batter. The last thing you want is it sticking to the top or bottom and leaving a clingy wreck of a waffle for you to dig out.

I purchased a Belgium waffle maker some time back because I love waffles that are massively thick. The deep crevices are perfect for catching and holding all that butter and maple syrup when making regular waffles for a lazy Saturday brunch. For these chicken and waffles, they become a "towering" beautiful mess with all that height. I had to squish them down a bit when trying to cram one into my mouth. But you don't see me complaining, I had no problem "cramming."

Raw chicken, flour, egg mixture and cornflakes

Cornflakes are the Key to Crunchy Chicken

If you want to achieve a really crispy chicken, cornflakes are gonna be your go-to coating. The best way to ensure the cornflakes adhere to the chicken, dredge each piece in flour, then in an egg with milk mixture and finally flop the chicken around in the crushed corn flakes. This step is definitely sloppy but well worth it in the end. You'll probably need to use your hands to press some of the cornflakes into the eggy goop. I know I did anyway.

Three crispy cooked chicken in cast iron skillet

Cooking the Cornflake Coated Chicken

I don't know how many times I can say this, but I am in LOVE with my cast iron skillets. After seasoning them for several years, they are my all-time favorite kitchen pans. This is what I grabbed when ready to cook the chicken pieces.

Avocado or grapeseed oil in my skillet works best when cooking with high temperatures because both of these have a high smoke point. After covering the bottom of the pan with oil, heat the skillet to medium-high until it is really hot. At that point, turn the heat down to medium and add the cornflake coated chicken. Cook for 2 minutes on each side then slide the pan into a preheated 350°F oven. Cook for 10-12 minutes until an instant-read thermometer shows 160°F.

Crispy cooked chicken in a skillet with peppadew sauce in a pan

Peppadew Jam - Sweet, Spicy and Tangy

Peppadew jam propels the flavor of this chicken and waffles recipe to a whole new dimension. It kisses the saltiness of the dish with a touch of sweetness, a spicy zestiness, and a tangy piquancy. If you've never heard of or tried peppadew peppers, you can find them in the olive bins at most grocers. They've become my new craving.

For this recipe, I simply combine the peppers with a sweet chili sauce for a brilliant gooeyness. You could make your own sweet chili sauce, but why? I picked up a bottle this morning (Frank's Red Hot Sweet Chili Sauce) and spent just a little over $3.00.

And listen, you won't believe how simple this jam is to make. After chopping up those red round peppers, I threw them in a small pan with a jar of the chili sauce, let it simmer for about 20 minutes or so. This allowed the peppers to soften and the sauce to thicken. The peppadew jam ends up being a marvelous condiment for so many things.

Three chicken and waffles on a board with bowl of peppadew jam and peppadew peppers scattered around.

While desperately needing to add some comfort (and joy) into my life, I returned to the warmth and contentment of an old classic recipe. Then I let my imagination run wild and explored Chicken and Waffles Recipe with Sweet-Spicy Peppadew Jam. I was not disappointed and am pretty sure you won't be either. And since game day and tailgating are in full swing right now, you may want to take it a step further by making some extras. Serve them on a platter for all the cheering fans.

If you're looking for some other recipes to add to your repertoire of appetizers, definitely check out these:

Parmesan Chicken Bites

Mini Taco Wonton Cup Appetizers

Grilled Beef Satay with Spicy Peanut Dipping Sauce

Loaded Potato Skins

Please consider following me on Pinterest - Lingeralittle

Print

Chicken and Waffles with Spicy-Sweet Peppadew Jam

Peppadew Jam brings a new twist to Chicken and Waffles with a sweet and spicy sauce. Cornflake coated chicken is sandwiched between a crispy yet tender homemade waffle.

  • Author: Kristy Murray
  • Prep Time: 25 minutes
  • Cook Time: 25 minutes
  • Total Time: 50 minutes
  • Yield: 8 Chicken and Waffles 1x
  • Category: Chicken
  • Method: Oven and Waffle Maker
  • Cuisine: American

Ingredients

Scale

Peppadew Jam

  • 1 Β½ cups Chopped Peppadews
  • 1 bottle (12 oz) Sweet Chili Sauce (I use Franks RedHot)
  • 1 tablespoon  Sugar

Crispy Cornflake Chicken

  • 2 lbs Boneless, Skinless Chicken Breasts
  • 2 teaspoons Kosher Salt
  • 1 teaspoon Ground Black Pepper
  • 2 tablespoons Avocado Oil (or Grapeseed Oil)
  • 1 Β½ cups Flour
  • 2 Large Eggs, beaten
  • 2 tablespoons Milk
  • 3 cups Crushed Cornflakes

Whole Wheat Waffle Batter

  • 1 cup Sifted All-Purpose Flour
  • ΒΎ cup Whole-Wheat Flour
  • 1 teaspoon Baking Powder
  • 1 teaspoon Baking Soda
  • Β½ teaspoon Kosher Salt
  • 1 tablespoon Sugar
  • 2 eggs, room temperature
  • β…“ cup Olive Oil
  • 2 cups Buttermilk, room temperature

Instructions

For Peppadew Jam

  • In a small pan, combine the chopped peppadews, Sweet Chili Sauce and sugar. Bring to a soft boil over medium-high heat. Turn the heat down and simmer for 20 minutes until peppers become soft and the sauce becomes thick. Set aside to cool.

For Crispy Cornflake Chicken

  • Pound the Chicken between two pieces of parchment paper until consistent thickness. Cut the chicken into 8 pieces. Generously salt and pepper both sides of each piece of chicken.
  • Use 3 bowls. One for the flour. One to combine the eggs and milk. And one to hold the crushed cornflakes.
  • Dredge each piece of chicken through the flour, dip the floured chicken into the egg mixture, then coat with the crushed cornflakes.
  • Preheat the oven to 350°F. Heat a cast iron skillet or oven-proof skillet over medium-high heat until very hot. Coat the bottom of the skillet with Avocado oil. Add the pieces of chicken and turn the temperature down to medium. Cook for 2 minutes and turn over. Cook for an additional 2 minutes. Place skillet in the 350°F oven and cook for an additional 10-12 minutes or until an instant-read thermometer shows 160°F. Remove the chicken to a plate and cover with foil to keep warm.

For the Waffles

  • Sift the dry ingredients together. Beat the eggs well and add olive oil and buttermilk to the beaten eggs. Fold in the dry ingredients just until moist. Be careful not to over-mix. There will be plenty of lumps in the batter.
  • Let the batter sit for 15 minutes.
  • Preheat the waffle maker. Open the lid and coat the plates with olive oil or spray them with Pam Cooking Spray.
  • Pour the waffle batter over the griddle but not to overflowing. It will expand as it cooks. If you have a Belgium waffle maker, use 1 cup for the entire round. If you have a regular waffle maker, use Β½ cup.
  • Close the lid. There will be steam that is released while the batter is cooking. Once that steam stops, it is probably ready. You will have to experiment with the time because each maker is different, but 4-5 minutes is a good starting point. Let the waffle cook until a deep golden brown.
  • When finished cooking, remove it with a fork by its corner. Whatever cooked waffles you have left over, will freeze wonderfully.

Putting It All Together

  • Cut each waffle round into fourths. Place 8 sections (ΒΌ fourth of the round) onto a platter. Set each piece of chicken on the waffle sections. Generously dollop the peppadew jam on top of the cornflake coated chicken and top with the remaining waffle sections. Serve immediately.

Nutrition

  • Serving Size: 1 Chicken and Waffle
  • Calories: 446
  • Sugar: 24 g
  • Sodium: 1378 mg
  • Fat: 13 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 8 g
  • Trans Fat: 0 g
  • Carbohydrates: 56 g
  • Fiber: 2 g
  • Protein: 29 g
  • Cholesterol: 125 mg

Keywords: chicken and waffles recipe, chicken n waffles, chicken sandwich recipes

Did you make this recipe?

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About Kristy Murray

This blog was born from a conviction that food isn’t just about eating, but about inspiring and cultivating relationships. I hope it encourages you to slow down and live life to the fullest with family and friends around your table.

Reader Interactions

Comments

  1. Eric says

    We were looking for a really interesting brunch idea and came across this chicken and waffles with peppadew sauce. It looks so delicious and appetizing. We are for sure going to be trying this one Saturday morning. Thanks for sharing.

    • Kristy Murray says

      Thanks so much Eric. I'm so happy you found this recipe to be interesting and I think you will really enjoy it for a Saturday morning brunch.

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Introducing a warm and comforting classic: Puff Pastry Chicken Pot Pie. This lovely creation is brimming with tender chunks of chicken and vibrant vegetables. Encased in a delicate, flaky puff pastry, this crust serves as both the base and the crown for my savory filling. As the seasons turn and cool breezes set in, there's no better time to wrap yourself in a cozy blanket, queue up your cherished Netflix series, and savor the heartwarming embrace of this chicken pot pie recipe. #potpie #potpies #chickenpotpie #chickenpotpies #puffpastryrecipes #puffpastry #comfortfoods #fallrecipe #fallrecipes #chickendinner #chickenbreast #foodgasm #foodblog #dinner #foodlover #homemade

Introducing a warm and comforting classic: Puff Pastry Chicken Pot Pie. This lovely creation is brimming with tender chunks of chicken and vibrant vegetables. Encased in a delicate, flaky puff pastry, this crust serves as both the base and the crown for my savory filling. As the seasons turn and cool breezes set in, there`s no better time to wrap yourself in a cozy blanket, queue up your cherished Netflix series, and savor the heartwarming embrace of this chicken pot pie recipe. #potpie #potpies #chickenpotpie #chickenpotpies #puffpastryrecipes #puffpastry #comfortfoods #fallrecipe #fallrecipes #chickendinner #chickenbreast #foodgasm #foodblog #dinner #foodlover #homemade ...

Discover the undeniable comfort of our Crock Pot Lasagna recipeβ€”a foolproof culinary delight that relies on the ease of uncooked lasagna noodles. Layers of tender noodles cocoon a cheese medley, all bathed in a rich, herb-spiced, homemade meaty red sauce. The slow-cooking process, spanning a good portion of the day, elevates this easy Lasagna recipe into the epitome of cozy satisfaction, making it the ultimate comfort food for your family’s soul. #lasagnalover #crockpot #crockpotrecipes #crockpotmeals #crockpotcooking #pastadinner #comfortfoods #comfortfoodie #comfortmeal #fallmeals #instagood #foodgasm #foodiesofinstagram #foodlover #instafood

Discover the undeniable comfort of our Crock Pot Lasagna recipeβ€”a foolproof culinary delight that relies on the ease of uncooked lasagna noodles. Layers of tender noodles cocoon a cheese medley, all bathed in a rich, herb-spiced, homemade meaty red sauce. The slow-cooking process, spanning a good portion of the day, elevates this easy Lasagna recipe into the epitome of cozy satisfaction, making it the ultimate comfort food for your family’s soul. #lasagnalover #crockpot #crockpotrecipes #crockpotmeals #crockpotcooking #pastadinner #comfortfoods #comfortfoodie #comfortmeal #fallmeals #instagood #foodgasm #foodiesofinstagram #foodlover #instafood ...

πŸ”₯ This Labor Day weekend, fire up the grill and indulge in juicy, thick T-bone steaks! πŸ₯© Topped with mouthwatering blue cheese butter, it's a plate of pure deliciousness. 🀀 Gather your friends, kick back, and savor every bite of this delectable steak! 🍽️

πŸ”₯ This Labor Day weekend, fire up the grill and indulge in juicy, thick T-bone steaks! πŸ₯© Topped with mouthwatering blue cheese butter, it`s a plate of pure deliciousness. 🀀 Gather your friends, kick back, and savor every bite of this delectable steak! 🍽️ ...

πŸ‘βœ¨ Elevate your evening with our Basil and Fresh Peach Bourbon Cocktail! πŸ₯ƒπŸŒΏ This tempting libation strikes a harmonious balance between refreshment and sheer indulgence. It all begins with the muddled essence of fresh peaches and aromatic basil, culminating in a robust pour of bourbon. Cheers to savoring each sip, no matter the season! 🌼🍹

πŸ‘βœ¨ Elevate your evening with our Basil and Fresh Peach Bourbon Cocktail! πŸ₯ƒπŸŒΏ This tempting libation strikes a harmonious balance between refreshment and sheer indulgence. It all begins with the muddled essence of fresh peaches and aromatic basil, culminating in a robust pour of bourbon. Cheers to savoring each sip, no matter the season! 🌼🍹 ...

Indulging in the irresistible allure of these freshly baked, golden-brown dill bread loaves! 🍞🌿 Hot out of the oven, generously slathered with butter, and kissed with a sprinkle of coarse sea salt. The house is a fragrant haven of dill seed and minced onions. Resistance is futile. πŸ˜‹βœ¨

Indulging in the irresistible allure of these freshly baked, golden-brown dill bread loaves! 🍞🌿 Hot out of the oven, generously slathered with butter, and kissed with a sprinkle of coarse sea salt. The house is a fragrant haven of dill seed and minced onions. Resistance is futile. πŸ˜‹βœ¨ ...

🍌Let the alluring scent of fresh bananas fill your kitchen with our Banana Walnut Bread! πŸ‘πŸ‘΅ This warm, buttery slice will transport you straight to grandma's cozy breakfast nook. πŸ₯–πŸ’• Our easy recipe promises a super moist, wonderfully dense, and utterly satisfying treat. πŸ˜‹πŸ‘Œ

🍌Let the alluring scent of fresh bananas fill your kitchen with our Banana Walnut Bread! πŸ‘πŸ‘΅ This warm, buttery slice will transport you straight to grandma`s cozy breakfast nook. πŸ₯–πŸ’• Our easy recipe promises a super moist, wonderfully dense, and utterly satisfying treat. πŸ˜‹πŸ‘Œ ...

πŸ‚βœ¨ Indulging in Fall's Finest! Our Apple Galette Recipe is a masterpiece of flavors and textures. Starting with a flaky, buttery puff pastry that cradles thinly sliced apples nestled in a sweet almond embrace. ✨ Cinnamon, amaretto, and caramel dance together to create a breathtaking symphony of flavors. For the grand finale, add scoops of velvety vanilla ice cream and a drizzle of caramel sauce. Your table deserves this showstopper! 😍🍏πŸ₯§

πŸ‚βœ¨ Indulging in Fall`s Finest! Our Apple Galette Recipe is a masterpiece of flavors and textures. Starting with a flaky, buttery puff pastry that cradles thinly sliced apples nestled in a sweet almond embrace. ✨ Cinnamon, amaretto, and caramel dance together to create a breathtaking symphony of flavors. For the grand finale, add scoops of velvety vanilla ice cream and a drizzle of caramel sauce. Your table deserves this showstopper! 😍🍏πŸ₯§ ...

πŸ— Craving a taste explosion? Dive into these succulent chicken bites! They're bathed in a flavorful buttermilk brine, then coated in golden, crispy panko breadcrumbs. πŸ˜‹ These bite-sized nuggets are so tender, you won't stop at just one! Get ready for a flavor-packed adventure with our Crispy Baked Parmesan Chicken Bites! πŸ’₯

πŸ— Craving a taste explosion? Dive into these succulent chicken bites! They`re bathed in a flavorful buttermilk brine, then coated in golden, crispy panko breadcrumbs. πŸ˜‹ These bite-sized nuggets are so tender, you won`t stop at just one! Get ready for a flavor-packed adventure with our Crispy Baked Parmesan Chicken Bites! πŸ’₯ ...

🌢️ Spice up your life with a sizzling twist! πŸ”₯ Indulge in the tantalizing flavors of our Grilled Beef Satay, paired with a sassy Spicy Peanut Dipping Sauce. πŸ₯œπŸ– Brace yourself for a double punch of heat, as both the marinade and the sauce bring the fire. 🌟 But fear not, our creamy peanut sauce adds a cool, soothing vibe to every bite. 😌 If you prefer things a bit milder, simply dial down the hot chili sauce and crushed red peppers. 🌢️❌ Your taste buds, your rules! πŸ’ƒ

🌢️ Spice up your life with a sizzling twist! πŸ”₯ Indulge in the tantalizing flavors of our Grilled Beef Satay, paired with a sassy Spicy Peanut Dipping Sauce. πŸ₯œπŸ– Brace yourself for a double punch of heat, as both the marinade and the sauce bring the fire. 🌟 But fear not, our creamy peanut sauce adds a cool, soothing vibe to every bite. 😌 If you prefer things a bit milder, simply dial down the hot chili sauce and crushed red peppers. 🌢️❌ Your taste buds, your rules! πŸ’ƒ ...

🏈πŸ₯ͺ Get ready to score big with these Homemade Ham and Swiss Sliders! πŸ₯ͺ🏈 Crafted with love, our irresistible crescent rolls serve as the MVP of your football bash. Soft, fluffy, and oh-so-delicious, these handheld wonders are guaranteed to steal the spotlight. Our secret? A freshly made bread dough, lovingly enveloping succulent Black Forest ham and generous chunks of Swiss cheese. πŸ§€πŸ– But don't limit these melt-in-your-mouth sliders to just game day. They're equally fantastic for a lunchtime "sandwich" or for satisfying those midnight snack cravings. πŸŒ™πŸ€€
Get ready to savor every bite because these sliders are a touchdown! πŸ†

🏈πŸ₯ͺ Get ready to score big with these Homemade Ham and Swiss Sliders! πŸ₯ͺ🏈 Crafted with love, our irresistible crescent rolls serve as the MVP of your football bash. Soft, fluffy, and oh-so-delicious, these handheld wonders are guaranteed to steal the spotlight. Our secret? A freshly made bread dough, lovingly enveloping succulent Black Forest ham and generous chunks of Swiss cheese. πŸ§€πŸ– But don`t limit these melt-in-your-mouth sliders to just game day. They`re equally fantastic for a lunchtime "sandwich" or for satisfying those midnight snack cravings. πŸŒ™πŸ€€
Get ready to savor every bite because these sliders are a touchdown! πŸ†
...

😍 Indulge in the ultimate satisfaction: a plate of mouthwatering loaded potato skins! πŸ₯”πŸ§€ Crispy, oven-baked perfection topped with savory bacon bits, melted cheddar cheese, and a dollop of tangy sour cream. πŸ˜‹ Can you resist having just one? Dare you to try! πŸ”₯

😍 Indulge in the ultimate satisfaction: a plate of mouthwatering loaded potato skins! πŸ₯”πŸ§€ Crispy, oven-baked perfection topped with savory bacon bits, melted cheddar cheese, and a dollop of tangy sour cream. πŸ˜‹ Can you resist having just one? Dare you to try! πŸ”₯ ...

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