Pumpkin Spice Cake with Cream Cheese Frosting

Savor the sumptuous layers of this Pumpkin Spice Cake with a velvety Cream Cheese Frosting. To top it off, this cake boasts Homemade Salted Caramel Sauce and is crowned with glazed pecans. You'll not be disappointed for this exquisite cake to be the centerpiece of your holiday table this year. It will most definitely leave a lasting impression on your guests. 

A frosted layered pumpkin cake with caramel dripping down its sides and coated on top with a layer of pecans. The cake sits on a white cake platter with a jar of caramel sauce beside it.

Autumn ushers in a pumpkin craze, with pumpkin-infused creations taking center stage in our Fall culinary traditions. The allure of pumpkin spice elevates an array of desserts, breads, and cocktails. Among my personal favorites is the Pumpkin Spice Martini, a libation brimming with rich pumpkin flavors. A cherished holiday classic, the Pumpkin Cake Roll, stands as a perfect seasonal indulgence. 

But don't stop at pumpkin alone. For a delightful change of pace this fall, consider my Puff Pastry Apple Galette - a delectable dessert that captures the essence of the season. Or venture into the world of layered decadence with my Layered Gingerbread Cake Recipe, an irresistible treat sure to delight your taste buds in every way. 

Key Ingredients for Pumpkin Spice Cake:

Ingredients For the Cake

  • All-Purpose Flour - When measuring flour, fluff it while it is in its canister, then spoon it into the measuring cup. Use the flat straight edge of a dinner knife to scrape off the excess flour.
  • Leavening Agents - Baking Powder and Baking Soda are chemical leavening agents that cause the batter to rise when baked.
  • Salt and Spices - Cinnamon, Ginger, Ground Cloves, Fresh or Ground Nutmeg, and Cardamon
  • Pumpkin Puree - Go with the canned because it is so convenient and there is really not a lot of difference between it and fresh.
  • Granulated Sugar
  • Canola Oil - I chose oil instead of butter for a more moist and tender cake.
  • Eggs - Make sure and bring the eggs to room temperature before adding them.
  • Vanilla Extract - Choose pure vanilla extract instead of imitation if at all possible.

Ingredients For the Cream Cheese Frosting
  • Crean Cheese - Room Temperature
  • Butter - Room Temperature
  • Powdered Sugar
  • Thick Salted Caramel SauceYou can use store-bought caramel sauce, but if you do, spend a little extra on the more expensive, thick sauce. 
  • Pure Vanilla Extract 
  • Caramel Extract (optional)
  • Glazed Pecans (for topping)

A slice of layered pumpkin cake is served on a white plate with a fork beside it. There's a colorful napkin beside it. The rest of the cake sits in the background on a white cake stand.

How To Make Pumpkin Spice Cake/It's Easier than You Think

  • Prepare the Cake Pans - Cut a large sheet of parchment paper to fit the bottom of two round cake pans by tracing around their perimeter. Spray both the bottom and the sides with Pam before adding the parchment paper.

A piece of parchment paper with a circle drawn on it. Scissors and a pen sit on top. Two cake pans, one with a circled parchment paper cut out and set in it.

  • Combine the dry ingredients - flour, spices, salt, and leavening agents. Whisk or sift these ingredients together to ensure they are thoroughly incorporated for consistent batter. 

An orange mixing bowl with flour and spices dumped on top. Jars of spices, measuring spoons and a colorful napkin sits next to it.

  • Mix the wet ingredients. Using a hand mixer, blend pumpkin puree, sugar, oil, eggs, and vanilla until well combined.
  • Add the pumpkin mixture to the flour mixture. Create a well in the dry ingredients and fold in the pumpkin mixture until fully combined.

An orange mixing bowl with canned pumpkin, sugar and eggs in it. Hand mixer beaters sit above it. An empty can of pumpkin and lots of egg shells sit next to the bowl.

  • Fill the round pans with Batter - Fill each cake pan ¾ full for a tall dome, leaving room to level the top and yield two halves per round cake. This recipe provides extra batter for mini bundt cakes or cupcakes if desired. 

Two round cake pans, one filled with pumpkin cake batter sit on a colorful napkin. A bowl of batter sits next to it and a mini bundt pan with one filled with batter.

  • Bake the cakes in a 350°F Oven - Due to their thickness, bake the round cakes at 350°F for about 55 minutes. After baking, allow them to sit for five minutes before removing from the pans.

Two round pumpkin cakes are cooling on baking racks with a colorful napkin underneath them. An empty round cake pan with parchment paper sits next to the racks.

How to Make the Cream Cheese Frosting for this Pumpkin Spice Cake

  • Combine Cream Cheese, Butter, and Powdered Sugar - Begin with room-temperature butter and cream cheese. Beat them, then add powdered sugar until the mixture is smooth to avoid lumps in your icing. 

A clear mixing bowl with butter and cream cheese in it. A measuring cup of powdered sugar, a jar of vanilla and caramel extract sit next to the bowl. A jar of caramel sauce sits next to the bowl also.

  • Add the Caramel Sauce - Blend Salted Caramel Sauce into the cream cheese frosting until fully combined.

A bowl of frosting mixed up with caramel syrup poured on top. Hand mixer beaters are above the bowl. Powdered sugar, vanilla and jar of caramel sauce sits next to the bowl. A colorful napkin is in the photo also.

How to Layer the Pumpkin Spice Cake with Cream Cheese Frosting

  • Slice the Cake Layers - When cutting, begin by removing the domed top with a long serrated knife. To ensure consistent slices, use a "lazy Susan" or cake turntable. Insert the knife horizontally about halfway down the cake and turn the lazy Susan while sawing back and forth.

Two round pumpkin cakes are sliced horizontally for layering. A serrated knife lays on top of them. A bowl of icing, caramel syrup and pecans sit next to the cakes. A colorful napkin is in the photo as well.

  • Frost between the Layers - Begin by spreading a generous cup of icing on the bottom layer, ensuring ample coverage at the edges. As you work layer by layer, press gently to keep each layer level, and add another cup of cream cheese frosting each time until you reach the top. 

A pumpkin layered cake is being frosted with an offset spatula. The partially frosted cake sits on a white cake stand. A bowl of frosting, caramel sauce and pecans sit nexts to it.

    • For the top layer, use the sliced cake portion originally from the bottom. Place it cut side down to achieve a smooth and even top for this layered Pumpkin Spice Cake. (See photo below)

A close up view of frosting between the layers of a pumpkin cake. The cake sits on a white cake stand and there's a jar of caramel sauce next to it.

  • Create a "Crumb Barrier & Freeze - Apply a thin layer of frosting on the top and sides of the layered cake to create a crumb barrier. Freeze the entire cake for about 20 minutes until it's firm, ensuring a clean, crumb-free finished cake. 

A partially frosted pumpkin layered cake sits on a white cake stand. A colorful napkin sits next to it.

  • Frost the Entire Cake with the Cream Cheese Frosting - Once out of the freezer, evenly frost the entire cake, starting with the top and moving to the sides. Use a lazy Susan or cake turntable and an offset spatula for a smooth finish. Return the cake to the freezer for 20 more minutes.

A frosted pumpkin layered cake sits on a white cake stand and caramel is being drizzled on its sides. There's a jar of caramel syrup in the front and a colorful napkin around.

  • Drizzle with Salted Caramel SauceEnsure the cake is well chilled before applying the caramel. If using really thick sauce, warm it slightly before drizzling it down the sides. Spoon it onto the cake (see photo above), turning slowly to coat all sides. Finish with more caramel sauce on top.
  • Add glazed pecans - The final touch for this Pumpkin Cake is glazed pecans. Simply purchase glazed pecan pieces and sprinkle them around the top and bottom edges of the cake. 

A top down view of a layered pumpkin cake with caramel sauce topping the cake and pecans are edged around the outer part of the cake.

Can You Make the Recipe for Pumpkin Cake Ahead of Time?

  • The baked round cakes can be made in advance and frozen. Make sure and cool them completely, wrap them in foil, and place each of them in a jumbo ziplock bag. These will last in the freezer for two months.
  • The Cream Cheese Frosting can also be made ahead of time and stored in the refrigerator. To soften, allow it to sit at room temperature for about an hour before use. Consider using a mixer to fluff it up if needed. 
  • The Caramel Sauce can be made ahead of time as well. The caramel sauce should be stored in an airtight glass jar or a microwavable container and will last in the refrigerator for up to three weeks.
  • To make the entire cake ahead of time. Store it in a cake container or carefully cover it with plastic wrap. It will last in the refrigerator for up to five days. 

A frosted layered pumpkin cake with caramel dripping down its sides and coated on top with a layer of pecans. The cake sits on a white cake platter with a jar of caramel sauce beside it.

Tips for Pumpkin Spice Cake Recipe

  • Use parchment paper on the bottom of the cake pans. This prevents your baked cake from sticking to the bottom of the pan and allows it to fall out easily when turned upside down. 
  • Make cupcakes or mini bundt cakes with the extra batter. This recipe makes more than enough to fill the cake pans with batter to spare. 
  • How do you tell if the cake is done baking? Two methods to check for doneness: Insert a toothpick into the cake's center; if it comes out clean (with a few crumbs), it's ready. Alternatively, press the cake's center gently; if it springs back, it's fully baked. 
  • Completely cool the cakes before cutting them. Don't skip this step. If the cakes are still warm, they are more flimsy and fragile to work with.
  • Don't throw away the cut dome portions of each cake. These are perfect to throw in the freezer and use later to make a pumpkin trifle. Or, like me, you can stand at the counter and eat it right then.
  • Bring the butter and cream cheese to room temperature when making the frosting. This creates a smooth finish for the frosting and prevents it from being lumpy
  • How to keep the cake stand clean when frosting. Place three sheets of parchment paper making a triangle on the cake stand before adding the cake layers. This will catch drippings. After frosting the cake, carefully remove each sheet to leave the stand clean. 

A top down view of a pumpkin layered cake with a slice out of it. The cake sits on a white cake stand. The slice of cake is served next to it on a white plate with a fork next to it. There's a colorful napkin next to the plate.

This irresistible Spice Pumpkin Cake has graced my table on numerous occasions, and without fail, it's drawn gasps of delight from my guests. It's earned a cherished place on my Thanksgiving menu once more. The extra effort that goes into crafting this layered masterpiece is undeniably worth it, as its luxurious richness and decadence are bound to leave everyone craving more.

More Holiday Dessert Recipes

Salted Caramel Pumpkin Cake Roll

Pumpkin Spice Vodka Martini

Caramel Drunken Apple Galette

Gingerbread Layered Cake

Follow me on Pinterest - Linger

Print

Pumpkin Spice Cake Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 7 reviews

Delectable layers of pumpkin cake frosted with salted caramel cream cheese icing and covered with a glaze of caramel sauce. Top it off with glazed pecans and you have a gorgeous layered cake ready to be displayed on your holiday table.

  • Author: Kristy Murray
  • Prep Time: 45 minutes
  • Cook Time: 55 minutes
  • Total Time: 1 hour 40 minutes
  • Yield: 16 slices 1x
  • Category: Baking
  • Method: Oven
  • Cuisine: Baked Goods

Ingredients

Scale

Pumpkin Cake

  • 4 cups All-Purpose Flour
  • 3 teaspoons Baking Powder
  • 1 teaspoon Baking Soda
  • 1 ½ teaspoon Salt
  • 3 ½ teaspoons Cinnamon
  • 1 teaspoon Ground Ginger
  • ½ teaspoon Ground Cloves
  • 1 teaspoon Fresh Grated Nutmeg or ½ teaspoon Ground Nutmeg
  • ½ teaspoon Ground Cardamon
  • 2 - 15 oz Cans of Pumpkin Puree
  • 4 cups Sugar
  • 1 ½ cups Canola Oil
  • 8 Eggs
  • 4 teaspoons Pure Vanilla Extract

Salted Caramel Cream Cheese Frosting

  • 2 - 8 oz Cream Cheese (room temperature)
  • 8 tablespoons Butter (room temperature)
  • 8 cups Powdered Sugar
  • ½ cup Homemade Salted Caramel Sauce
  • ½ teaspoon Vanilla Extract (1 teaspoon if not using caramel extract)
  • ½ teaspoon Caramel Extract optional)
  • Glazed Pecans for topping

Instructions

For the Pumpkin Cake

  • Preheat oven to 350° F.
  • Cut pieces of round parchment paper to fit the bottom of 2 - 8-inch round cake pans. Grease the pans and lay the parchment paper in the bottom.
  • Add 4 cups all-purpose flour, 3 teaspoons baking powder, 1 teaspoon baking soda, 1 ½ teaspoons salt, 3 ½ teaspoons cinnamon, 1 teaspoon ground ginger, ½ teaspoon ground cloves, 1 teaspoon fresh grated nutmeg (or ½ teaspoon ground nutmeg), and ½ teaspoon ground cardamon to a large mixing bowl and whisk together.
  • In another large mixing bowl add 2-15 ounce cans of pumpkin puree, 4 cups sugar, 1 ½ cups canola oil, 8 eggs, and 4 teaspoons pure vanilla extract. Beat well with a hand mixer until the ingredients are combined.
  • Add the pumpkin mixture to the dry ingredients and stir until the flour is no longer seen and all the ingredients are combined.
  • Pour the batter (¾ full)  into two greased round cake pans. There is enough leftover batter to make extra mini bundt cakes or cupcakes.
  • Bake for 50-55 minutes until the middle of the cake springs back when touched. (Bake the mini bundt pans for around 25 minutes or cupcakes for 15-20 minutes.)
  • Remove and let cool for 5 minutes. Run a knife around the edge of the pans. Invert the pans onto a cooling rack and remove the parchment paper. Let the cakes cool completely before frosting.

For the Salted Caramel Cream Cheese Frosting

  • Combine 2-8 ounces packages of cream cheese and 8 tablespoons of butter in a large mixing bowl. Beat until well combined and smooth.
  • Add powdered sugar in 2 cup increments until all 8 cups are incorporated. Beat until smooth.
  • Add ½ cup cooled caramel sauce, ½ teaspoon pure vanilla extract, and ½ teaspoon caramel extract. Beat until completely combined. Set Aside

Frosting the Layered Pumpkin Cake

  • Using a lazy susan or a cake turntable works perfectly when cutting the cakes. Cut off the domed part of the top of both cakes with a long serrated bread knife and discard or freeze for a trifle later.
  • Measure halfway up of each round cake and cut horizontally through the middle while turning the lazy susan and continue cutting until completely separated.
  • Layer the bottom cake section onto a cake plate and frost with about a cup of cream cheese frosting. Continue with each section but do not add the frosting to the top layer yet.
  • When you get to the last layer, create a crumb barrier by frosting the entire cake with a thin layer of icing.
  • Set the cake in the freezer for 20 minutes.
  • Remove the cake from the freezer and frost the top and the sides with an offset spatula as you turn the lazy susan to get a perfectly smooth surface.
  • Press glazed pecans around the bottom of the cake - about 2 inches up from the bottom.
  • Return to the freezer for 20 minutes because you want the cake cold when you apply the caramel sauce. The sauce should be slightly warm in order to drizzle well but not too warm that it is runny.
  • Work your way around the top edge of the entire cake to make drips down the sides. Then drizzle the rest of the caramel on the top and spread to cover the top of the cake.
  • Sprinkle the glazed pecans around the top edge of the cake - about 2 inches in.
  • Return the cake to the freezer for 10 minutes until the caramel is well set.

Notes

  • Parchment paper prevents your batter from sticking to the bottom of the pan and allows the baked cake to fall out easily when turned upside down. Tear off a large sheet of parchment paper and place the bottom of the cake pan on top of it. Take a marker and mark around its parameter. Cut it with scissors and you have a perfectly fitted sheet to go in the bottom.
  • You want to make sure all the spices, sugar, salt, and leavening agent are well incorporated into the flour. Using a whisk or a sifter to combine everything works great.
  • Normally you should fill cake pans about ⅔ full and give the batter room to expand. But because I am cutting each of these round cakes to produce a four-layered finished product, I wanted them extra tall. I ended up filling the pans a little over ¾ full.
  • This recipe makes plenty of extra batter. Therefore, you are able to make several mini bundt cakes or cupcakes as well.
  • There are two ways to tell when the cakes are done. First, use a toothpick and insert it into the middle of the cake. If it comes out clean with no batter marks, then you are good to go. A few crumbs are fine. Secondly, if you gently press in the middle of the cake and it springs back (a pillowy effect), then you know the cake is fully baked.
  • Let the baked cakes sit for about five minutes before removing them from the pans. Run a knife around the edge of the pan before inverting them onto a baking rack. Let them completely cool before icing and assembling the layers.
  • When mixing the icing, start with room temperature butter and cream cheese and beat them until they are really smooth. This way you'll not end up with lumps in your icing.
  • Make sure the salted caramel sauce is completely cooled before adding it to the icing, otherwise the butter and cream cheese will soften too much making it more challenging to frost the cake.
  • Make sure the round baked cakes are completely cooled before cutting the layers. If they are still warm, they're more flimsy and fragile to work with.
  • Slice off the domed top with a long serrated knife. Using a "lazy susan" or cake turntable helps tremendously when cutting the different layers. Once the domed top is off, eyeball about halfway down the cake and insert your serrated knife horizontally and turn the lazy susan as you saw back and forth.
  • If you want to keep the cake stand nice and clean while icing, you can cut three pieces of parchment paper and lay them down in a triangle on the cake stand before placing the cake on top. This way, it will catch all the drippings. When you are finished, carefully pull out each piece of parchment and it will leave you with a spotless stand.
  • While icing the first three layers, it doesn't matter if you place the cut side up or down. But when you get to the top layer, use the layer that was the bottom part of the cake. I place the cut side down, giving me a smooth, consistent, even top for my cake.
  • A crumb barrier is a thin layer of icing on the top and sides of the layered cake causing all the little crumbs to get caught in this initial icing. Then put the whole cake in the freezer for about 20 minutes until it is nice and firm. This step makes for a clean and crumb-free finished cake.

Nutrition

  • Serving Size: 1 large slice of cake
  • Calories: 909
  • Sugar: 80 g
  • Sodium: 619 mg
  • Fat: 41 g
  • Saturated Fat: 13 g
  • Unsaturated Fat: 25 g
  • Trans Fat: 0 g
  • Carbohydrates: 160 g
  • Fiber: 15 g
  • Protein: 9 g
  • Cholesterol: 138 mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

About Kristy Murray

This blog was born from a conviction that food isn’t just about eating, but about inspiring and cultivating relationships. I hope it encourages you to slow down and live life to the fullest with family and friends around your table.

Reader Interactions

Comments

  1. Eric says

    I love salted caramel and pumpkin together. Looks awesome!






  2. Sharon Rigsby says

    Kristy, you have outdone yourself with this recipe. It is beautiful and looks delicious!

    • Kristy Murray says

      Thank you so much Sharon! It is ridiculously decadent. I honestly cannot eat but a small slice at a time. But Oh, it sooooo good.

  3. sonja says

    Made this for halloween party instead of buying candy treats. It was a hit! Your recipe and hints made all the difference in turning out an impressive cake masterpiece - thank you for your enthusiasm and attention to details! The salted caramel sauce is truly amazing...
    Couldn't find glazed pecans in store but found an easy recipe online - simple ingredients and less than 5 minutes to cook. Thanks again:)






    • Kristy Murray says

      Thank you so much Sonja. I appreciate your kind remarks. It takes a little bit of time, but it's so worth it in the end. It is one of my more indulgent desserts. Thanks again.

  4. David @ Spiced says

    What a great cake! I'm glad you overcame the feel of layer cakes as this one is a show-stopper for sure. I'm not sure what my favorite part is - the salted caramel, the pecans, the cake itself, the cream cheese frosting. I need this cake on my table during the holidays this year - I'm just not sure I'm willing to share. 🙂






  5. Carrie Tyler says

    Kristy, this cake!! The spices, the layers, the flavors! And it looks so incredibly moist. The salted caramel sauce just puts it over the top!






  6. Valentina says

    Kristy, this cake is seriously amazing. You've sure been busy in the world of caramel and pumpkin, and I love it! They layers, the spices, and that caramel! It's over the top in the best o f ways. 🙂 ~Valentina
    (I think I've said this before, but your photos are so stunning.)

  7. Robin says

    I made this cake for Christmas Day. It was perfect! Wonderful flavor and was so moist. I halved the recipe which turned out perfectly for two round cakes.
    Thank you for an amazing recipe. I used your recipe for the salted caramel as well. Delicious!






    • Kristy Murray says

      Thank you so much Robin. I'm so happy you enjoyed the cake.

  8. Jeff the Chef @ Make It Like a Man! says

    I have to say, this looks like quite a cake! Spice is one thing, but if it actually has puree in it, then I'm into it!

    • Kristy Murray says

      Hi Jeff. I would have to say the pumpkin puree is what makes this cake so moist and flavorful. Thanks for noticing!

  9. Bernadette says

    This is way beyond my abilities but the recipe sure is inspirational.






    • Kristy Murray says

      Oh gosh. I guarantee you could make this cake. It is much easier than it looks. Thanks so much for stopping by and leaving a comment. Hope your holidays are wonderful.

  10. Lauren says

    This might be the first review I’ve ever left but I had to. This is the BEST cake I’ve ever had. My caramel was a little runny but I think I just took it off the stove too early. The cake got rave reviews at the thanksgiving party I took it to!






    • Kristy Murray says

      Thanks so much Lauren. I'm so happy that you enjoy this recipe. It's probably one of my favorite layered cakes. It definitely is a show stopper. Happy Holidays this year.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

This site uses Akismet to reduce spam. Learn how your comment data is processed.

lingeraroundthetable

lingeraroundthetable

414

This Roasted Cornish Hen recipe will be a stunning festive centerpiece on your Thanksgiving or Christmas table this year. It's shimmering with an apricot glaze and bursting with wild rice stuffing that's loaded with dried apricots and craisins. The glaze produces an orange hue and glistens against the skin of these hens. Garnishing the tray with fresh sage, dried apricots, and fresh cranberries will add a touch of holiday cheer for your guests during the festive season. This dish is sure to be a "show stopper." If you're tired of the traditional ham or turkey for the Holidays, give these gorgeous Stuffed Cornish Hens a try. You can make as many as you need for either a small gathering or a large one. I think you just might find these to be your new go-to holiday entree. #cornishhen #thanksgivingrecipes #thanksgivingday #thanksgivingfood #thanksgiving2023  #chickendinner #chickenlovers #stuffedchicken #chickenrecipe #chickenrecipesfordinner #thanksgivingmenu #instachicken #chickenporn  #foodgasm #foodlover #dinner #foodies #cooking #homemade

This Roasted Cornish Hen recipe will be a stunning festive centerpiece on your Thanksgiving or Christmas table this year. It`s shimmering with an apricot glaze and bursting with wild rice stuffing that`s loaded with dried apricots and craisins. The glaze produces an orange hue and glistens against the skin of these hens. Garnishing the tray with fresh sage, dried apricots, and fresh cranberries will add a touch of holiday cheer for your guests during the festive season. This dish is sure to be a "show stopper." If you`re tired of the traditional ham or turkey for the Holidays, give these gorgeous Stuffed Cornish Hens a try. You can make as many as you need for either a small gathering or a large one. I think you just might find these to be your new go-to holiday entree. #cornishhen #thanksgivingrecipes #thanksgivingday #thanksgivingfood #thanksgiving2023 #chickendinner #chickenlovers #stuffedchicken #chickenrecipe #chickenrecipesfordinner #thanksgivingmenu #instachicken #chickenporn #foodgasm #foodlover #dinner #foodies #cooking #homemade ...

This Gingerbread Cake Recipe is infused with the warming spices of ginger, cinnamon, nutmeg, and cardamom. Dark rum and molasses are what give this moist cake its rich, robust flavor. A delicious surprise is candied ginger bits that are scattered throughout the batter. A classic holiday dessert topped with cream cheese frosting that is a surefire crowd-pleaser at Holiday get-togethers. #gingercake #gingerbreadcake #holidaydessert #holidaydesserts #holidaycake #holidaycakes #thanksgivingdessert #thanksgivingdesserts #layercakes #layeredcake  #cake #homemade #foodlover #foodies #foodgasm #bakery #sweets

This Gingerbread Cake Recipe is infused with the warming spices of ginger, cinnamon, nutmeg, and cardamom. Dark rum and molasses are what give this moist cake its rich, robust flavor. A delicious surprise is candied ginger bits that are scattered throughout the batter. A classic holiday dessert topped with cream cheese frosting that is a surefire crowd-pleaser at Holiday get-togethers. #gingercake #gingerbreadcake #holidaydessert #holidaydesserts #holidaycake #holidaycakes #thanksgivingdessert #thanksgivingdesserts #layercakes #layeredcake #cake #homemade #foodlover #foodies #foodgasm #bakery #sweets ...

Savor the irresistible flavors of garlic, green onions, artichokes, and salty cheeses in every bite of these Spinach Puffs. Buttery and flaky they melt in your mouth like a dream. This make-ahead finger food is a culinary gem and guaranteed to be a crowd-pleaser. Destined to disappear in moments, your guests will relish every morsel of these mouth-watering puffs. #puffpastry #puffpastryrecipes #spinachartichoke #appetizersfordinner #holidayrecipes #appetizerideas #thanksgivingfood  #foodlover #cooking #foodgasm #foodies #foodblog #homemade #baking

Savor the irresistible flavors of garlic, green onions, artichokes, and salty cheeses in every bite of these Spinach Puffs. Buttery and flaky they melt in your mouth like a dream. This make-ahead finger food is a culinary gem and guaranteed to be a crowd-pleaser. Destined to disappear in moments, your guests will relish every morsel of these mouth-watering puffs. #puffpastry #puffpastryrecipes #spinachartichoke #appetizersfordinner #holidayrecipes #appetizerideas #thanksgivingfood #foodlover #cooking #foodgasm #foodies #foodblog #homemade #baking ...

Savor the irresistible flavors of garlic, green onions, artichokes, and salty cheeses in every bite of these Spinach Puffs. Buttery and flaky they melt in your mouth like a dream. This make-ahead finger food is a culinary gem and guaranteed to be a crowd-pleaser. Destined to disappear in moments, your guests will relish every morsel of these mouth-watering puffs. #puffpastry #puffpastryrecipes #spinachartichoke #appetizersfordinner #holidayrecipes #appetizerideas #thanksgivingfood  #foodlover #cooking #foodgasm #foodies #foodblog #homemade #baking

Savor the irresistible flavors of garlic, green onions, artichokes, and salty cheeses in every bite of these Spinach Puffs. Buttery and flaky they melt in your mouth like a dream. This make-ahead finger food is a culinary gem and guaranteed to be a crowd-pleaser. Destined to disappear in moments, your guests will relish every morsel of these mouth-watering puffs. #puffpastry #puffpastryrecipes #spinachartichoke #appetizersfordinner #holidayrecipes #appetizerideas #thanksgivingfood #foodlover #cooking #foodgasm #foodies #foodblog #homemade #baking ...

If you're in search of a sophisticated side dish for the holidays that is both delicious and easy to make, look no further than this Sautéed Mushrooms Recipe. This simple but elegant dish is packed with loads of flavor thanks to a combination of dry marsala wine, butter, shallots, garlic, and a squeeze of fresh lemon juice. The caramelized mushrooms glisten in the butter and wine all the while developing a rich, earthy savor. It's a dazzling dish with a gourmet flair, visually stunning yet effortless to prepare. #mushroomsofinstagram #holidayrecipes #holidaymenu #thanksgivingsides #sidedish #sidedishes #foodgasm #foodlover #homemade #cooking #foodies #foodblog #homecooking #healthy #dinner #foodstagram #foodblogger

If you`re in search of a sophisticated side dish for the holidays that is both delicious and easy to make, look no further than this Sautéed Mushrooms Recipe. This simple but elegant dish is packed with loads of flavor thanks to a combination of dry marsala wine, butter, shallots, garlic, and a squeeze of fresh lemon juice. The caramelized mushrooms glisten in the butter and wine all the while developing a rich, earthy savor. It`s a dazzling dish with a gourmet flair, visually stunning yet effortless to prepare. #mushroomsofinstagram #holidayrecipes #holidaymenu #thanksgivingsides #sidedish #sidedishes #foodgasm #foodlover #homemade #cooking #foodies #foodblog #homecooking #healthy #dinner #foodstagram #foodblogger ...

If you're in search of a sophisticated side dish for the holidays that is both delicious and easy to make, look no further than this Sautéed Mushrooms Recipe. This simple but elegant dish is packed with loads of flavor thanks to a combination of dry marsala wine, butter, shallots, garlic, and a squeeze of fresh lemon juice. The caramelized mushrooms glisten in the butter and wine all the while developing a rich, earthy savor. It's a dazzling dish with a gourmet flair, visually stunning yet effortless to prepare. #mushroomsofinstagram #holidayrecipes #holidaymenu #thanksgivingsides #sidedish #sidedishes #foodgasm #foodlover #homemade #cooking #foodies #foodblog #homecooking #healthy  #dinner #foodstagram #foodblogger

If you`re in search of a sophisticated side dish for the holidays that is both delicious and easy to make, look no further than this Sautéed Mushrooms Recipe. This simple but elegant dish is packed with loads of flavor thanks to a combination of dry marsala wine, butter, shallots, garlic, and a squeeze of fresh lemon juice. The caramelized mushrooms glisten in the butter and wine all the while developing a rich, earthy savor. It`s a dazzling dish with a gourmet flair, visually stunning yet effortless to prepare. #mushroomsofinstagram #holidayrecipes #holidaymenu #thanksgivingsides #sidedish #sidedishes #foodgasm #foodlover #homemade #cooking #foodies #foodblog #homecooking #healthy #dinner #foodstagram #foodblogger ...

As the leaves change color and the air becomes crisp, there's no better way to savor the flavors of fall than with a delicious Apple Cider Cocktail infused with the warm, mellow notes of bourbon. This seasonal sipper perfectly embodies Autumn, combining the nostalgic comfort of apple cider with the sophisticated spirit of bourbon. Whether you're gathered with friends around a fire pit or simply craving a cozy evening in, this cocktail offers the perfect balance of sweetness, spice, and a touch of Southern charm. Join me on a journey to craft a drink that captures the essence of the season, a toast to the beauty of Autumn in every sip. #cocktailrecipe #cocktails🍹 #cocktails #cocktailsforyou #cocktailsathome #cocktails #bourbonwhiskey #tomstown #tomstowndistillery #bourbonlover #bourbonlife #applecider #thanksgivingdrinks #drinksdrinksdrinks #drinkswithfriends #drinksofinstagram #foodgasm #falldrinks

As the leaves change color and the air becomes crisp, there`s no better way to savor the flavors of fall than with a delicious Apple Cider Cocktail infused with the warm, mellow notes of bourbon. This seasonal sipper perfectly embodies Autumn, combining the nostalgic comfort of apple cider with the sophisticated spirit of bourbon. Whether you`re gathered with friends around a fire pit or simply craving a cozy evening in, this cocktail offers the perfect balance of sweetness, spice, and a touch of Southern charm. Join me on a journey to craft a drink that captures the essence of the season, a toast to the beauty of Autumn in every sip. #cocktailrecipe #cocktails🍹 #cocktails #cocktailsforyou #cocktailsathome #cocktails #bourbonwhiskey #tomstown #tomstowndistillery #bourbonlover #bourbonlife #applecider #thanksgivingdrinks #drinksdrinksdrinks #drinkswithfriends #drinksofinstagram #foodgasm #falldrinks ...

Apple Cider Sangria with Bourbon - This spiced cider cocktail captures the true essence of Fall in every glass, blending the mellow warmth of bourbon with bright notes of a pinot grigio wine and the comforting sweetness of apple cider and maple syrup. There's no better way to welcome the season than with a delightful concoction that embodies the flavors of Fall and can transport your taste buds to a cozy fireside retreat. #sangría #sangriawine #sangria🍷 #falldrinks #fallcocktails #cocktailsathome #thanksgivingdrinks #bourboncocktails #bourbonwhiskey #applecider #drinksdrinksdrinks #drinkswithfriends #drinksofinstagram  #foodgasm

Apple Cider Sangria with Bourbon - This spiced cider cocktail captures the true essence of Fall in every glass, blending the mellow warmth of bourbon with bright notes of a pinot grigio wine and the comforting sweetness of apple cider and maple syrup. There`s no better way to welcome the season than with a delightful concoction that embodies the flavors of Fall and can transport your taste buds to a cozy fireside retreat. #sangría #sangriawine #sangria🍷 #falldrinks #fallcocktails #cocktailsathome #thanksgivingdrinks #bourboncocktails #bourbonwhiskey #applecider #drinksdrinksdrinks #drinkswithfriends #drinksofinstagram #foodgasm ...

Welcome a festive harvest dish for your Holiday table this year, Stuffed Acorn Squash. This seasonal masterpiece pairs the earthy sweetness of roasted acorn squash with a delightful medley of sautéed apples, dried fruits, glazed pecans, and pumpkin seeds. It is a dish that is not only visually stunning but also a delicious celebration of Fall's bountiful harvest creating a harmonious symphony of textures and tastes. #acornsquash #stuffedsquash #holidayrecipe #holidayrecipes #squashrecipe #fallrecipes #healthyfoodrecipes #thanksgivingrecipe #thanksgivingmenu #sidedish #sidedishes #thanksgivingsides #thanksgivingfood  #foodlover #foodies #foodgasm #dinner #cooking #foodblog

Welcome a festive harvest dish for your Holiday table this year, Stuffed Acorn Squash. This seasonal masterpiece pairs the earthy sweetness of roasted acorn squash with a delightful medley of sautéed apples, dried fruits, glazed pecans, and pumpkin seeds. It is a dish that is not only visually stunning but also a delicious celebration of Fall`s bountiful harvest creating a harmonious symphony of textures and tastes. #acornsquash #stuffedsquash #holidayrecipe #holidayrecipes #squashrecipe #fallrecipes #healthyfoodrecipes #thanksgivingrecipe #thanksgivingmenu #sidedish #sidedishes #thanksgivingsides #thanksgivingfood #foodlover #foodies #foodgasm #dinner #cooking #foodblog ...

Savor the simplicity of an Easy Tomato Soup that envelopes you in its warm embrace while filling you with hearty satisfaction. This recipe not only offers ease of preparation but also promises to have you spending just 30 minutes in the kitchen, all while infusing your home with the irresistible aroma of a most flavorful blend of tomatoes, basil, onions, and garlic. This "cozy" soup will bring back nostalgic memories of your childhood when sitting at the kitchen table with a bowl of soup, school called off, and snow falling outside your window. That inner child in you is gonna LOVE this Tomato Basil Soup. #tomatosoup #soupseason #souprecipe #souprecipes #comfortfoods #comfortfoodie #fallfood #onepotmeal #easymeal  #foodlover #homemade #dinner #healthy #lunch #foodgasm #cooking #foodies #foodblog

Savor the simplicity of an Easy Tomato Soup that envelopes you in its warm embrace while filling you with hearty satisfaction. This recipe not only offers ease of preparation but also promises to have you spending just 30 minutes in the kitchen, all while infusing your home with the irresistible aroma of a most flavorful blend of tomatoes, basil, onions, and garlic. This "cozy" soup will bring back nostalgic memories of your childhood when sitting at the kitchen table with a bowl of soup, school called off, and snow falling outside your window. That inner child in you is gonna LOVE this Tomato Basil Soup. #tomatosoup #soupseason #souprecipe #souprecipes #comfortfoods #comfortfoodie #fallfood #onepotmeal #easymeal #foodlover #homemade #dinner #healthy #lunch #foodgasm #cooking #foodies #foodblog ...

The enticing aroma of bananas will permeate your kitchen with this Banana Walnut Bread. A warm slice of this slathered with butter is one of those comfort moments that will take you back to grandma's breakfast nook. You'll find this easy bread recipe to be super moist, perfectly dense, and delightfully satisfying. #bananabreadrecipe #quickbread #bananarecipes #breadrecipes #instabread #fallrecipes #fallrecipe #comfortfoodie  #homemade #foodgasm #foodblog #bakery #bakingbread #bakingaddiction #bakingrecipes

The enticing aroma of bananas will permeate your kitchen with this Banana Walnut Bread. A warm slice of this slathered with butter is one of those comfort moments that will take you back to grandma`s breakfast nook. You`ll find this easy bread recipe to be super moist, perfectly dense, and delightfully satisfying. #bananabreadrecipe #quickbread #bananarecipes #breadrecipes #instabread #fallrecipes #fallrecipe #comfortfoodie #homemade #foodgasm #foodblog #bakery #bakingbread #bakingaddiction #bakingrecipes ...

Embark on a delightful journey through time, savoring the heartwarming embrace of this Crock Pot Roast Recipe. With its melt-in-your-mouth tenderness, it's a flavorful ode to your grandma's kitchen, where cherished culinary traditions thrived. This all-in-one meal is the epitome of hassle-free weeknight dining, offering a treasure trove of delectable leftovers for conquering the following day. #potroast #potroastdinner #crockpot #crockpotrecipe #chuckroast #beefroast #fallrecipes  #foodies #foodgasm #slowcooker #slowcookermeals #slowcookerrecipes

Embark on a delightful journey through time, savoring the heartwarming embrace of this Crock Pot Roast Recipe. With its melt-in-your-mouth tenderness, it`s a flavorful ode to your grandma`s kitchen, where cherished culinary traditions thrived. This all-in-one meal is the epitome of hassle-free weeknight dining, offering a treasure trove of delectable leftovers for conquering the following day. #potroast #potroastdinner #crockpot #crockpotrecipe #chuckroast #beefroast #fallrecipes #foodies #foodgasm #slowcooker #slowcookermeals #slowcookerrecipes ...

Introducing a warm and comforting classic: Puff Pastry Chicken Pot Pie. This lovely creation is brimming with tender chunks of chicken and vibrant vegetables. Encased in a delicate, flaky puff pastry, this crust serves as both the base and the crown for my savory filling. As the seasons turn and cool breezes set in, there's no better time to wrap yourself in a cozy blanket, queue up your cherished Netflix series, and savor the heartwarming embrace of this chicken pot pie recipe. #potpie #potpies #chickenpotpie #chickenpotpies #puffpastryrecipes #puffpastry #comfortfoods #fallrecipe #fallrecipes #chickendinner #chickenbreast #foodgasm #foodblog #dinner #foodlover #homemade

Introducing a warm and comforting classic: Puff Pastry Chicken Pot Pie. This lovely creation is brimming with tender chunks of chicken and vibrant vegetables. Encased in a delicate, flaky puff pastry, this crust serves as both the base and the crown for my savory filling. As the seasons turn and cool breezes set in, there`s no better time to wrap yourself in a cozy blanket, queue up your cherished Netflix series, and savor the heartwarming embrace of this chicken pot pie recipe. #potpie #potpies #chickenpotpie #chickenpotpies #puffpastryrecipes #puffpastry #comfortfoods #fallrecipe #fallrecipes #chickendinner #chickenbreast #foodgasm #foodblog #dinner #foodlover #homemade ...

Discover the undeniable comfort of our Crock Pot Lasagna recipe—a foolproof culinary delight that relies on the ease of uncooked lasagna noodles. Layers of tender noodles cocoon a cheese medley, all bathed in a rich, herb-spiced, homemade meaty red sauce. The slow-cooking process, spanning a good portion of the day, elevates this easy Lasagna recipe into the epitome of cozy satisfaction, making it the ultimate comfort food for your family’s soul. #lasagnalover #crockpot #crockpotrecipes #crockpotmeals #crockpotcooking #pastadinner #comfortfoods #comfortfoodie #comfortmeal #fallmeals #instagood #foodgasm #foodiesofinstagram #foodlover #instafood

Discover the undeniable comfort of our Crock Pot Lasagna recipe—a foolproof culinary delight that relies on the ease of uncooked lasagna noodles. Layers of tender noodles cocoon a cheese medley, all bathed in a rich, herb-spiced, homemade meaty red sauce. The slow-cooking process, spanning a good portion of the day, elevates this easy Lasagna recipe into the epitome of cozy satisfaction, making it the ultimate comfort food for your family’s soul. #lasagnalover #crockpot #crockpotrecipes #crockpotmeals #crockpotcooking #pastadinner #comfortfoods #comfortfoodie #comfortmeal #fallmeals #instagood #foodgasm #foodiesofinstagram #foodlover #instafood ...

🔥 This Labor Day weekend, fire up the grill and indulge in juicy, thick T-bone steaks! 🥩 Topped with mouthwatering blue cheese butter, it's a plate of pure deliciousness. 🤤 Gather your friends, kick back, and savor every bite of this delectable steak! 🍽️

🔥 This Labor Day weekend, fire up the grill and indulge in juicy, thick T-bone steaks! 🥩 Topped with mouthwatering blue cheese butter, it`s a plate of pure deliciousness. 🤤 Gather your friends, kick back, and savor every bite of this delectable steak! 🍽️ ...

🍑✨ Elevate your evening with our Basil and Fresh Peach Bourbon Cocktail! 🥃🌿 This tempting libation strikes a harmonious balance between refreshment and sheer indulgence. It all begins with the muddled essence of fresh peaches and aromatic basil, culminating in a robust pour of bourbon. Cheers to savoring each sip, no matter the season! 🌼🍹

🍑✨ Elevate your evening with our Basil and Fresh Peach Bourbon Cocktail! 🥃🌿 This tempting libation strikes a harmonious balance between refreshment and sheer indulgence. It all begins with the muddled essence of fresh peaches and aromatic basil, culminating in a robust pour of bourbon. Cheers to savoring each sip, no matter the season! 🌼🍹 ...

Indulging in the irresistible allure of these freshly baked, golden-brown dill bread loaves! 🍞🌿 Hot out of the oven, generously slathered with butter, and kissed with a sprinkle of coarse sea salt. The house is a fragrant haven of dill seed and minced onions. Resistance is futile. 😋✨

Indulging in the irresistible allure of these freshly baked, golden-brown dill bread loaves! 🍞🌿 Hot out of the oven, generously slathered with butter, and kissed with a sprinkle of coarse sea salt. The house is a fragrant haven of dill seed and minced onions. Resistance is futile. 😋✨ ...

🍌Let the alluring scent of fresh bananas fill your kitchen with our Banana Walnut Bread! 🏡👵 This warm, buttery slice will transport you straight to grandma's cozy breakfast nook. 🥖💕 Our easy recipe promises a super moist, wonderfully dense, and utterly satisfying treat. 😋👌

🍌Let the alluring scent of fresh bananas fill your kitchen with our Banana Walnut Bread! 🏡👵 This warm, buttery slice will transport you straight to grandma`s cozy breakfast nook. 🥖💕 Our easy recipe promises a super moist, wonderfully dense, and utterly satisfying treat. 😋👌 ...

🍂✨ Indulging in Fall's Finest! Our Apple Galette Recipe is a masterpiece of flavors and textures. Starting with a flaky, buttery puff pastry that cradles thinly sliced apples nestled in a sweet almond embrace. ✨ Cinnamon, amaretto, and caramel dance together to create a breathtaking symphony of flavors. For the grand finale, add scoops of velvety vanilla ice cream and a drizzle of caramel sauce. Your table deserves this showstopper! 😍🍏🥧

🍂✨ Indulging in Fall`s Finest! Our Apple Galette Recipe is a masterpiece of flavors and textures. Starting with a flaky, buttery puff pastry that cradles thinly sliced apples nestled in a sweet almond embrace. ✨ Cinnamon, amaretto, and caramel dance together to create a breathtaking symphony of flavors. For the grand finale, add scoops of velvety vanilla ice cream and a drizzle of caramel sauce. Your table deserves this showstopper! 😍🍏🥧 ...

🍗 Craving a taste explosion? Dive into these succulent chicken bites! They're bathed in a flavorful buttermilk brine, then coated in golden, crispy panko breadcrumbs. 😋 These bite-sized nuggets are so tender, you won't stop at just one! Get ready for a flavor-packed adventure with our Crispy Baked Parmesan Chicken Bites! 💥

🍗 Craving a taste explosion? Dive into these succulent chicken bites! They`re bathed in a flavorful buttermilk brine, then coated in golden, crispy panko breadcrumbs. 😋 These bite-sized nuggets are so tender, you won`t stop at just one! Get ready for a flavor-packed adventure with our Crispy Baked Parmesan Chicken Bites! 💥 ...

🌶️ Spice up your life with a sizzling twist! 🔥 Indulge in the tantalizing flavors of our Grilled Beef Satay, paired with a sassy Spicy Peanut Dipping Sauce. 🥜🍖 Brace yourself for a double punch of heat, as both the marinade and the sauce bring the fire. 🌟 But fear not, our creamy peanut sauce adds a cool, soothing vibe to every bite. 😌 If you prefer things a bit milder, simply dial down the hot chili sauce and crushed red peppers. 🌶️❌ Your taste buds, your rules! 💃

🌶️ Spice up your life with a sizzling twist! 🔥 Indulge in the tantalizing flavors of our Grilled Beef Satay, paired with a sassy Spicy Peanut Dipping Sauce. 🥜🍖 Brace yourself for a double punch of heat, as both the marinade and the sauce bring the fire. 🌟 But fear not, our creamy peanut sauce adds a cool, soothing vibe to every bite. 😌 If you prefer things a bit milder, simply dial down the hot chili sauce and crushed red peppers. 🌶️❌ Your taste buds, your rules! 💃 ...

🏈🥪 Get ready to score big with these Homemade Ham and Swiss Sliders! 🥪🏈 Crafted with love, our irresistible crescent rolls serve as the MVP of your football bash. Soft, fluffy, and oh-so-delicious, these handheld wonders are guaranteed to steal the spotlight. Our secret? A freshly made bread dough, lovingly enveloping succulent Black Forest ham and generous chunks of Swiss cheese. 🧀🍖 But don't limit these melt-in-your-mouth sliders to just game day. They're equally fantastic for a lunchtime "sandwich" or for satisfying those midnight snack cravings. 🌙🤤
Get ready to savor every bite because these sliders are a touchdown! 🏆

🏈🥪 Get ready to score big with these Homemade Ham and Swiss Sliders! 🥪🏈 Crafted with love, our irresistible crescent rolls serve as the MVP of your football bash. Soft, fluffy, and oh-so-delicious, these handheld wonders are guaranteed to steal the spotlight. Our secret? A freshly made bread dough, lovingly enveloping succulent Black Forest ham and generous chunks of Swiss cheese. 🧀🍖 But don`t limit these melt-in-your-mouth sliders to just game day. They`re equally fantastic for a lunchtime "sandwich" or for satisfying those midnight snack cravings. 🌙🤤
Get ready to savor every bite because these sliders are a touchdown! 🏆
...

😍 Indulge in the ultimate satisfaction: a plate of mouthwatering loaded potato skins! 🥔🧀 Crispy, oven-baked perfection topped with savory bacon bits, melted cheddar cheese, and a dollop of tangy sour cream. 😋 Can you resist having just one? Dare you to try! 🔥

😍 Indulge in the ultimate satisfaction: a plate of mouthwatering loaded potato skins! 🥔🧀 Crispy, oven-baked perfection topped with savory bacon bits, melted cheddar cheese, and a dollop of tangy sour cream. 😋 Can you resist having just one? Dare you to try! 🔥 ...