Shrimp Scampi Pasta Recipe

This Shrimp Scampi Pasta will elevate your dinner tonight with a burst of freshness and flavor. Juicy grape tomatoes and fresh spinach infuse a vibrant twist, perfectly complemented by the zing of lemon juice. Indulge in the richness of butter, garlic, and wine that elevate this dish to a new level of taste. Discover the sheer simplicity of this 15-minute pasta dish which your whole family will love and your palate will thank you.

A skillet of shrimp scampi pasta with spinach and grape tomatoes.

Garlic Butter Shrimp Scampi with Pasta

Dive into a culinary masterpiece with our Shrimp Scampi Pasta, a symphony of flavors that will dance on your taste buds. Succulent shrimp take center stage in this production and are bathed in a luxurious blend of butter, garlic, and white wine that imparts a rich and savory character. This pasta dish comes alive with the vibrant addition of fresh spinach and juicy tomatoes adding a burst of color to each forkful. A squeeze of fresh lemon brings a gust of citrusy delight incorporating a well-rounded and balanced flavor profile. The recipe is a celebration of simplicity and sophistication. 

Seafood dishes have carved an enduring niche at the heart of my family's dining tradition, and have become menu mainstays that have endured over the years. Beyond this Shrimp Scampi recipe, we love Salmon in Creamy Mustard Sauce.  For a simple meal, you will find this Oven Baked Cod super easy along with Baked Mahi Mahi and Blueberry Sauce. These are only a few of the delicious seafood meals I have returned to over and over. 

A skillet with cooked shrimp. Dry pasta, a few spinach leaves and a blue napkin lays around the skillet.

What Ingredients you will need for this 15-Minute Shrimp Scampi

  • Butter and Olive Oil - This dual partnership ensures optimal sautéing and browning of shrimp while maintaining a velvety texture. Butter by itself will lead to burning because of its lower smoke point.
  • Shallots - These offer a milder and slightly sweeter flavor compared to onions. But you can definitely sub onions if you prefer. 
  • Garlic - This infuses the butter with aromatic and savory notes. It enhances the depth of flavor of the sauce. 
  • Raw Shrimp - Jumbo or large shrimp is my preference in this dish due to their meaty texture and ability to absorb and complement the rich flavors of the dish
  • Kosher Salt and Freshly Ground Black Pepper - The amount of each of these are to your taste preference. 
  • Fresh Lemon Juice - This is used in shrimp scampi for its vibrant, zesty flavor and its ability to balance the dish's richness. The natural acidity brightens the flavors of the butter and garlic sauce.
  • Dry White Wine - When choosing wine for this dish, opt for a dry white wine with bright acidity. A dry wine means it has little to no residual sugar, which helps balance the flavors in the dish. I chose an unoaked Chardonnay. 
  • Linguini Pasta - Any thin and long pasta varieties are a great choice for this dish. They allow the delicate flavors of the dish to shine while providing a pleasing textural contrast. 
  • Fresh Baby Spinach - I chose to add spinach which brings a burst of color along with flavor and textural contrast to the pasta. The rich nutritional boost is a nice bonus for your family. 
  • Grape Tomatoes - the natural sweetness and acidity of tomatoes enhance the overall flavor. The burst of red color presents a beautiful visual appeal as well. 

A skillet of cooked shrimp.

How to Make Shrimp Scampi Pasta

  • Cook the Pasta. Bring a large pot of salted water to boil along with olive oil. Cook linguini pasta to al dente according to package instructions. Reserve 1 cup of pasta water and drain.
  • Place the Shrimp in the Skillet. Heat a large skillet over medium-high and add butter and olive oil. Turn the heat to medium and add raw shrimp to the skillet in a single layer. 
  • Cook the Shrimp. Season with salt and pepper and cook shrimp for one to two minutes (depending on the size). Do not stir. Turn the shrimp and cook on the other side for one to two more minutes. Remove the shrimp from the skillet and cover to keep warm. 
  • Sauté the Shallots. Add sliced shallots to the skillet and cook for two minutes until soft and translucent. 
  • Sauté the Garlic. Add chopped garlic and cook for one minute. 
  • Add fresh lemon juice and dry white wine. Bring to a boil and add the remaining butter. 
  • Add baby spinach and grape tomatoes. Slightly stir. Add the cooked pasta and shrimp and toss until the spinach is wilted.
  • Add pasta water if needed. If the dish requires more sauce or it needs to be thicker, you can add some reserved starchy pasta water. Start with ¼ cup.

A skillet of shrimp scampi with spinach and tomatoes. A blue napkin and a lemon sits around the skillet.

Tips for Best Shrimp Scampi Recipe

  • Save time and energy by purchasing shrimp that has been peeled and deveined. You can either leave the tails on or remove them. 
  • It's best to have all your ingredients ready before you start cooking. Shrimp cooks quickly, so having everything organized will help you avoid overcooking.
  • Make sure and stay close after you have placed the shrimp in the skillet. The number one mistake most people make is overcooking, which results in a rubbery texture. Cook them just until they turn pink and opaque. Remove from the heat as soon as they change color.

A bowl of shrimp scampi pasta with spinach and tomatoes.

  • It's important not to let the spinach wilt too much or the tomatoes cook too long. You don't want them to lose their consistency and texture. It takes a very small amount of time to achieve this, only a couple of minutes.
  • When you add the spinach, it looks as though there is way too much in comparison to the dish itself. But it does cook down to the perfect amount.
  • The reserved pasta water is full of starch and helps to thicken the sauce if needed. You can add ¼-1/2 cup once everything has been tossed together if it needs to be saucier. This also helps create a silky sauce that clings to the pasta. 
  • Shrimp scampi is best enjoyed right after cooking. Serve it immediately to preserve the flavors and textures. 

What to serve with Easy Shrimp Scampi Pasta

Embrace the ease of this quick meal by pairing it with classics like garlic bread and a Caesar salad for a simple weeknight feast. 

A fork holding up a piece of shrimp, pasta, spinach and a grape tomato. A bowl of shrimp scampi sits in the background.

Butter Garlic Shrimp Scampi

As this culinary journey draws to a close at your family table, take time to savor the culmination of flavors and textures. This dish isn't just a recipe, but an invitation to indulge in one of life's simple pleasures. So gather your loved ones, raise a fork, and relish this buttery garlic masterpiece that effortlessly transforms an ordinary evening into an extraordinary experience. 

If you love seafood dishes, you will love these recipes also:

Oven Baked Cod with Blistered Tomatoes

Baked Mahi Mahi with Blueberry Sauce

Salmon with Creamy Mustard Sauce

Sockeye Salmon with Fruit Salsa

Seared Tuna Salad with Peanut Sauce

Pan-Seared Salmon with Blood Orange Sauce

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Print

Shrimp Scampi with Pasta

This Shrimp Scampi Pasta will elevate your dinner tonight with a burst of freshness and flavor. Juicy grape tomatoes and spinach infuse a vibrant twist, perfectly complemented by the zing of lemon juice. Indulge in the richness of butter, garlic, and wine that elevate this dish to a new level of taste.

  • Author: Kristy Murray
  • Prep Time: 5-10 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 6 servings 1x
  • Category: Seafood
  • Method: Cooking
  • Cuisine: Pasta

Ingredients

Scale
  • 10 ounces Pasta (I use Linguini)
  • Reserved Pasta Water (optional)
  • 8 tablespoons Butter  (divided)
  • 3 tablespoons Olive Oil (divided)
  • 1 lb Large  or Jumbo Raw Shrimp, peeled, deveined, and thawed
  • Kosher Salt, to taste
  • Freshly Ground Pepper, to taste
  • ½ cup Shallots, sliced
  • 1 ½ tablespoons Garlic, chopped
  • Juice of 1 Large Lemon
  • ½ cup Dry White Wine (I use Chardonnay)
  • 5-ounce package Fresh Baby Spinach
  • 2 cups Grape Tomatoes, halved

Instructions

  • Bring a large 6-quart pot of water to a boil, add 1 tablespoon of salt and 1 tablespoon of olive oil. Add 10 ounces of linguini pasta and return to a boil. Stir immediately to prevent sticking. Cook to al dente according to the package instructions stirring occasionally. Reserve 1 cup of pasta water and drain.
  • Heat a large skillet over medium-high, add 4 tablespoons of butter and 2 tablespoons of olive oil. Turn the heat to medium and add 1 pound of large raw shrimp (peeled, deveined, and thawed) in a single layer to the skillet.
  • Season with salt and pepper. Do not stir.
  • Cook on one side for 1-2 minutes depending on the size of your shrimp. Turn the shrimp individually and cook for another 1-2 minutes until they are a whitish opaque.
  • Remove the shrimp from the skillet, cover with foil and keep warm.
  • Add ½ cup sliced shallots to the skillet. Cook for 2 minutes until soft and translucent.
  • Add 1 ½ tablespoons chopped garlic and cook for 1 more minute.
  • Add the juice of 1 large lemon and ½ cup of dry white wine. Bring to a boil and add the remaining 4 tablespoons of butter.
  • Add a 5-ounce package of fresh baby spinach and 2 cups grape tomatoes (halved) along with 10 ounces of cooked pasta into the skillet and gently toss until the spinach is wilted.
  • Season again with salt and pepper to taste.
  • Return the shrimp to the skillet and mix it all together. (If the sauce needs to be thicker, add ¼-1/2 cup of the pasta water.)
  • Serve warm with crusty bread and a side salad (optional).
  • ENJOY!!

Notes

  • Save time and energy by purchasing shrimp that has been peeled and deveined. You can either leave the tails on or remove them.
  • Shrimp cooks fast. Stay close by after you have placed them in the skillet. The number one mistake most people make is overcooking, which results in a rubbery texture.
  • You can tell they are fully cooked when they turn pinkish and opaque. The tails become a reddish-orange color.
  • It's important not to let the spinach wilt too much or the tomatoes cook too long. It takes a very short amount of time - a couple of minutes.
  • When you add the spinach, you will think there is way too much in comparison to the dish itself. But it cooks down to the perfect amount.

Nutrition

  • Serving Size: ⅙th of Skillet
  • Calories: 536
  • Sugar: 4 g
  • Sodium: 747 mg
  • Fat: 22 g
  • Saturated Fat: 11 g
  • Unsaturated Fat: 8 g
  • Trans Fat: 0 g
  • Carbohydrates: 60 g
  • Fiber: 4 g
  • Protein: 21 g
  • Cholesterol: 151 mg

Keywords: Shrimp Scampi Pasta, Shrimp Scampi Pasta Recipe, Shrimp Scampi with Pasta, Easy Shrimp Scampi, Best Shrimp Scampi, How to Make Shrimp Scampi

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About Kristy Murray

This blog was born from a conviction that food isn’t just about eating, but about inspiring and cultivating relationships. I hope it encourages you to slow down and live life to the fullest with family and friends around your table.

Reader Interactions

Comments

  1. Niki says

    Kristy, this looks amazing! The photos are beautiful! You must have been smiling when you took these☺️.

    • Kristy Murray says

      Niki thank you so much for the comment! It's easy to smile when I'm about to put Shrimp Scampi in my mouth!

  2. Karly says

    This dish looks amazing! Can't wait to try it!

    • Kristy Murray says

      Thanks so much Karly! I do have to say, it did turn out pretty dang good. If you try it, I would love to know what you think!

  3. Joni says

    Made this tonight - my husband said he could eat another bowl full of it! I did not have any white wine so used chicken broth and no cherry tomatoes so used Romas. No fresh lemon so used juice and it still was delicious. Can’t wait to try it again for company with the wine, fresh lemon and cherry tomatoes! This one is definitely a keeper!

    • Kristy Murray says

      Hi Joni, thanks so much for your comment. I love that you tried this recipe and that your husband liked it so much. I think the variations that you used would have worked just great. This is a recipe that you could change up as you did with ingredients on hand. Thanks so much for stopping by. Let me know what your company thinks when you try it again.

  4. Melissa says

    This was delicious! Loved the additional flavor with the spinach and tomatoes - won’t go back to plain shrimp scampi!

    • Kristy Murray says

      Thanks so much Melissa! I'm so glad you tried this Shrimp Scampi with Spinach and Tomatoes and you loved it. I appreciate you taking the time to comment.

  5. Jennifer Fulk says

    I made this tonight and it was so delicious. I used cherry tomatoes from my garden and followed this recipe exactly . I used Sauvignon Blanc for the wine and seasoned the shrimp with Chef Paul PRUDHOMME'S Blackened Redfish Magic. Added fresh shredded parm and fresh parsley. Served with garlic toast. Thank you!

    • Kristy Murray says

      Jennifer, thank you so much for stopping by my site and trying out this shrimp scampi recipe. I'm so happy that you enjoyed the dish. Also, it's a great idea that you seasoned the shrimp with the Blackened Redfish Magic. I will have to check that out. Thanks for taking the time to leave a comment and share your thoughts.

    • Lishia says

      Excuse me.I would like to ask. How much is 4 cups of fresh spinach?And does it needed to be chopped or sliced? It'll be a big help if I can know the exact weight needed. Thank you

      • Kristy Murray says

        Hi Lishia! Thanks so much for stopping by. One cup of fresh spinach equals about 1.5 to 2 ounces - so for 4 cups, you will need between 6 and 8 ounces. Make sure and use a large skillet because when you add the spinach it is a little tricky trying to stir in all those greens. But it does reduce down a great amount when cooked. And no need to chop or slice the spinach. Just throw it in whole and stir until it becomes somewhat wilted. Hope you enjoy.

  6. Laura clawson says

    What can I substitute for the wine?

    • Kristy Murray says

      Hi Laura. Thanks for stopping by. You can substitute chicken broth for the white wine. I think you will be happy with those results as well.

  7. Mimi says

    You know, I’d have this any day over turkey. It’s a fabulous recipe. There’s just something about shrimp with pasta.

    • Kristy Murray says

      I totally agree Mimi - on both counts. This over turkey and shrimp with pasta. Thanks so much for stopping by and posting this note.

  8. Carrie Tyler says

    This looks so fresh and healthy and flavorful! Can't wait to try it!

    • Kristy Murray says

      Thanks so much Carrie. I do love how easy and healthy this recipe is. Let me know what you think if you end up making it.

  9. Craig Stone says

    This is an awesome dish and easy to prepare. We used whole grain pasta and it had great flavor. I love just about anything with shrimp and this held very true to that. Thanks for all your recipes - we love them.

    • Kristy Murray says

      Craig, thanks so much for sharing your thoughts on this recipe. I love that you used whole grain pasta. I do love "anything" shrimp as well. I appreciate your kind comment.

  10. Sharon Stone says

    Kristy,
    Your shrimp scampi was delicious! We made it last night and it was light and fresh. We are trying to eat more healthy. Thank you!

    • Kristy Murray says

      Sharon, thank you so much for your kind comment on the shrimp scampi. I do agree it is light and fresh. It is definitely on the healthy side. I'm so glad you enjoyed it!

  11. Penny says

    I have made this recipe many times and it NEVER disappoints!! Thank you so much for sharing!

    • Kristy Murray says

      Penny, thank you so much for sharing! It makes me so happy that you made this recipe many times and you have never been disappointed. This shrimp scampi is one of my favorite recipes to make. So quick and easy.

  12. Yezenia says

    Made it as is and it was fantastic! Made it again for my dad who requested spicy Italian sausage added as well-- amazing! This recipe is a keeper!

    • Kristy Murray says

      Thanks so much for stopping by, making the Shrimp Scampi recipe and leaving your comment. I'm so happy you like it. What a great idea to add Italian sausage as well. Hope you and your family are safe and healthy.

    • kimberly meola says

      We loved it and I will definitely make it again. I used angel hair pasta and some extra garlic. I also used chicken broth instead of the wine.

      • Kristy Murray says

        I'm so happy that you loved this dish. It is one of my favorite. Thanks so much for taking time to leave a comment, Kimberly.

  13. Jill says

    I skipped the lemon juice, and probably added added a little more wine and garlic. It was delicious - worthy of a Pinterest Pin! Thank you!

    • Kristy Murray says

      Oh, Jill, thank you so much. This recipe is definitely my most popular on Pinterest. I appreciate you taking the time to comment. Be safe and stay healthy!

  14. Cris Melser says

    If I could rate this higher I would. My hubby is not a big pasta guy but he had 2 helpings. I was afraid I wouldn't have enough white wine so put 1/4c wine and 1/4 c chicken broth. The lemon juice added a freshness that was great. Also added parmesan cheese to sauce and fresh parm over top.....
    Amazing

    • Kristy Murray says

      Cris, thank you so much for your kind comment. I'm so happy that you enjoyed the pasta dish so much. Your substitute for the wine was perfect and I love that you added parmesan cheese. What a great idea.

  15. Ginni DeThomas says

    I enjoyed this recipe and successfully cut it to 1/4 to enjoy myself. It had a fresh flavor. I made it with the exact ingredients except for adding a few red pepper flakes toward the end and topping with Parmesan cheese. The only change I would make is adding fresh basil the last minute. Thank you for a lovely recipe that I can easily make for one.

    • Kristy Murray says

      Hi Ginni. I'm so happy you enjoyed this recipe. I love the additions and suggestions you made. It really does have fresh flavor. Thank you for taking the time to leave a comment.

  16. Eden says

    Could I freeze this meal after cooking? I've made this a few times before and my boyfriend & I love it! I would like to make this as a postpartum meal after I give birth next week. (: Pls let me know! & if so... any specific instructions on how I should freeze this cooked meal?

    Thank you

    • Kristy Murray says

      Hi Eden. First of all congratulations on your pregnancy. I've never tried freezing this meal so I can't say for certain it will do well. If I did anything, I would make the dish without adding any spinach or tomatoes. What makes this recipe so good is the freshness both those ingredients bring. But once you cook the scrimp scampi with noodles, my suggestion would be to let it completely cook, add it to a freezer ziplock bag, and put it in the freezer. When ready to eat, let it thaw in the refrigerator and pop it in the microwave to heat. Then add the spinach and tomatoes. Hope that helps. Please let me know if you try it. Thanks for stopping by and asking. Good luck with your delivery!

  17. Melissa says

    Just wondering, have you tried this with zucchini spiraled noodles? It looks delicious and I can’t wait to try it very soon!

    • Kristy Murray says

      Hi Melissa. I've never tried the zucchini spiraled noodles with it but I don't see why it would not work. If you try it, I would love to hear how it turned out. Thanks so much for checking out the recipe.

  18. Eric says

    Such a nice addition of the spinach and tomatoes to bring this scampi a fresh feel. Looks so delicious!

  19. Franky says

    Searing shrimp requires a higher heat then 'medium', and if you turn the heat on the shallot-garlic-butter-wine mixture, you burn it. What would you suggest to mitigate this - or am I doing something wrong (totally possible!)

    • Kristy Murray says

      Hi Franky. Thanks so much for pointing that out. Instead of searing the shrimp, it is best to just cook the shrimp over medium heat. The onions and garlic will burn at that higher heat. I've changed the instructions to reflect that. Thanks again.

  20. Jane says

    Can you use frozen cooked shrimp? How would you suggest to do that.

    • Kristy Murray says

      Hi Jane. Yes you can cook frozen shrimp. Just make sure you choose the EZ peel label which is already deveined and the shell is cut down the back. I would rinse them for about one minute to remove the ice crystals and separate any shrimp stuck together. It takes about 50 percent more time to cook when they are frozen. So you will just want to account for that as well. Good luck and thanks for stopping by.

    • Kristy Murray says

      Hi Jane. After rereading your question, I realized you were asking about frozen shrimp that was already cooked. I've never used cooked frozen shrimp, but I'm sure you can defrost it and add it right before you add the spinach and tomatoes. This will give it time for the shrimp to get warm. Hopefully, that helps and clarifies your question.

      • Jane says

        Thank you for your quick response. I am going to make this for dinner tonight, it all looks delicious!

  21. Amelia Meredith says

    I made this tonight and absolute chef’s kiss! I took someone’s recommendation for some Parmesan cheese as a garnish. The only thing I will do differently is add more spinach but, I’m a veggie kind of gal. Thanks for the recipe, it’s being added to the monthly playlist.

    • Kristy Murray says

      Hi Amelia. Thanks so much. Makes me very happy that you enjoyed this Shrimp Scampi dish. It's one of my top-viewed recipes. It always gets great reviews and I'm so excited to have your review in the comments.

  22. Simona says

    Absolutely scrumptious!
    Many thanks from Bucharest, Romania!

    Simona, an architect
    (photo included in the mail)

    • Kristy Murray says

      Thanks so much Simona!

  23. Michelle says

    Easy week night meal. Very good. good would make again
    Would recommend

    • Kristy Murray says

      Thanks so much Michelle. I'm so glad you liked the dish.

  24. Jennifer M. says

    Hello, I want to make this tonight but I only have Pinot Grigio White Wine, will that taste ok? If not, I will grab the one you suggest and make another night.

    • Kristy Murray says

      I'm so sorry Jennifer for the delayed response. You could use a Pinot Grigio for this shrimp scampi dish. Hopefully you will be able to make it tonight if you didn't make it last night.

  25. Diane F says

    Wow!! Made this tonight and it was FABULOUS!! Served it with fresh grated Asiago and Parmesesn cheese. Totally top notch fine dining.

    • Kristy Murray says

      Thanks so much Diane for taking the time to share. I love that you topped it with grated Asiago and Parmesan cheese. Great idea.

  26. Sue says

    Can you use sundried tomatoes in place of the cherry tomatoes?

    • Kristy Murray says

      Hi Sue. I don't know why you couldn't sub for sundried tomatoes. Obviously it will change the overall taste and texture. But it is worth the try. Let me know if you use them. I would be interested to hear how it turns out.

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If you`re in search of a sophisticated side dish for the holidays that is both delicious and easy to make, look no further than this Sautéed Mushrooms Recipe. This simple but elegant dish is packed with loads of flavor thanks to a combination of dry marsala wine, butter, shallots, garlic, and a squeeze of fresh lemon juice. The caramelized mushrooms glisten in the butter and wine all the while developing a rich, earthy savor. It`s a dazzling dish with a gourmet flair, visually stunning yet effortless to prepare. #mushroomsofinstagram #holidayrecipes #holidaymenu #thanksgivingsides #sidedish #sidedishes #foodgasm #foodlover #homemade #cooking #foodies #foodblog #homecooking #healthy #dinner #foodstagram #foodblogger ...

If you're in search of a sophisticated side dish for the holidays that is both delicious and easy to make, look no further than this Sautéed Mushrooms Recipe. This simple but elegant dish is packed with loads of flavor thanks to a combination of dry marsala wine, butter, shallots, garlic, and a squeeze of fresh lemon juice. The caramelized mushrooms glisten in the butter and wine all the while developing a rich, earthy savor. It's a dazzling dish with a gourmet flair, visually stunning yet effortless to prepare. #mushroomsofinstagram #holidayrecipes #holidaymenu #thanksgivingsides #sidedish #sidedishes #foodgasm #foodlover #homemade #cooking #foodies #foodblog #homecooking #healthy  #dinner #foodstagram #foodblogger

If you`re in search of a sophisticated side dish for the holidays that is both delicious and easy to make, look no further than this Sautéed Mushrooms Recipe. This simple but elegant dish is packed with loads of flavor thanks to a combination of dry marsala wine, butter, shallots, garlic, and a squeeze of fresh lemon juice. The caramelized mushrooms glisten in the butter and wine all the while developing a rich, earthy savor. It`s a dazzling dish with a gourmet flair, visually stunning yet effortless to prepare. #mushroomsofinstagram #holidayrecipes #holidaymenu #thanksgivingsides #sidedish #sidedishes #foodgasm #foodlover #homemade #cooking #foodies #foodblog #homecooking #healthy #dinner #foodstagram #foodblogger ...

As the leaves change color and the air becomes crisp, there's no better way to savor the flavors of fall than with a delicious Apple Cider Cocktail infused with the warm, mellow notes of bourbon. This seasonal sipper perfectly embodies Autumn, combining the nostalgic comfort of apple cider with the sophisticated spirit of bourbon. Whether you're gathered with friends around a fire pit or simply craving a cozy evening in, this cocktail offers the perfect balance of sweetness, spice, and a touch of Southern charm. Join me on a journey to craft a drink that captures the essence of the season, a toast to the beauty of Autumn in every sip. #cocktailrecipe #cocktails🍹 #cocktails #cocktailsforyou #cocktailsathome #cocktails #bourbonwhiskey #tomstown #tomstowndistillery #bourbonlover #bourbonlife #applecider #thanksgivingdrinks #drinksdrinksdrinks #drinkswithfriends #drinksofinstagram #foodgasm #falldrinks

As the leaves change color and the air becomes crisp, there`s no better way to savor the flavors of fall than with a delicious Apple Cider Cocktail infused with the warm, mellow notes of bourbon. This seasonal sipper perfectly embodies Autumn, combining the nostalgic comfort of apple cider with the sophisticated spirit of bourbon. Whether you`re gathered with friends around a fire pit or simply craving a cozy evening in, this cocktail offers the perfect balance of sweetness, spice, and a touch of Southern charm. Join me on a journey to craft a drink that captures the essence of the season, a toast to the beauty of Autumn in every sip. #cocktailrecipe #cocktails🍹 #cocktails #cocktailsforyou #cocktailsathome #cocktails #bourbonwhiskey #tomstown #tomstowndistillery #bourbonlover #bourbonlife #applecider #thanksgivingdrinks #drinksdrinksdrinks #drinkswithfriends #drinksofinstagram #foodgasm #falldrinks ...

Apple Cider Sangria with Bourbon - This spiced cider cocktail captures the true essence of Fall in every glass, blending the mellow warmth of bourbon with bright notes of a pinot grigio wine and the comforting sweetness of apple cider and maple syrup. There's no better way to welcome the season than with a delightful concoction that embodies the flavors of Fall and can transport your taste buds to a cozy fireside retreat. #sangría #sangriawine #sangria🍷 #falldrinks #fallcocktails #cocktailsathome #thanksgivingdrinks #bourboncocktails #bourbonwhiskey #applecider #drinksdrinksdrinks #drinkswithfriends #drinksofinstagram  #foodgasm

Apple Cider Sangria with Bourbon - This spiced cider cocktail captures the true essence of Fall in every glass, blending the mellow warmth of bourbon with bright notes of a pinot grigio wine and the comforting sweetness of apple cider and maple syrup. There`s no better way to welcome the season than with a delightful concoction that embodies the flavors of Fall and can transport your taste buds to a cozy fireside retreat. #sangría #sangriawine #sangria🍷 #falldrinks #fallcocktails #cocktailsathome #thanksgivingdrinks #bourboncocktails #bourbonwhiskey #applecider #drinksdrinksdrinks #drinkswithfriends #drinksofinstagram #foodgasm ...

Welcome a festive harvest dish for your Holiday table this year, Stuffed Acorn Squash. This seasonal masterpiece pairs the earthy sweetness of roasted acorn squash with a delightful medley of sautéed apples, dried fruits, glazed pecans, and pumpkin seeds. It is a dish that is not only visually stunning but also a delicious celebration of Fall's bountiful harvest creating a harmonious symphony of textures and tastes. #acornsquash #stuffedsquash #holidayrecipe #holidayrecipes #squashrecipe #fallrecipes #healthyfoodrecipes #thanksgivingrecipe #thanksgivingmenu #sidedish #sidedishes #thanksgivingsides #thanksgivingfood  #foodlover #foodies #foodgasm #dinner #cooking #foodblog

Welcome a festive harvest dish for your Holiday table this year, Stuffed Acorn Squash. This seasonal masterpiece pairs the earthy sweetness of roasted acorn squash with a delightful medley of sautéed apples, dried fruits, glazed pecans, and pumpkin seeds. It is a dish that is not only visually stunning but also a delicious celebration of Fall`s bountiful harvest creating a harmonious symphony of textures and tastes. #acornsquash #stuffedsquash #holidayrecipe #holidayrecipes #squashrecipe #fallrecipes #healthyfoodrecipes #thanksgivingrecipe #thanksgivingmenu #sidedish #sidedishes #thanksgivingsides #thanksgivingfood #foodlover #foodies #foodgasm #dinner #cooking #foodblog ...

Savor the simplicity of an Easy Tomato Soup that envelopes you in its warm embrace while filling you with hearty satisfaction. This recipe not only offers ease of preparation but also promises to have you spending just 30 minutes in the kitchen, all while infusing your home with the irresistible aroma of a most flavorful blend of tomatoes, basil, onions, and garlic. This "cozy" soup will bring back nostalgic memories of your childhood when sitting at the kitchen table with a bowl of soup, school called off, and snow falling outside your window. That inner child in you is gonna LOVE this Tomato Basil Soup. #tomatosoup #soupseason #souprecipe #souprecipes #comfortfoods #comfortfoodie #fallfood #onepotmeal #easymeal  #foodlover #homemade #dinner #healthy #lunch #foodgasm #cooking #foodies #foodblog

Savor the simplicity of an Easy Tomato Soup that envelopes you in its warm embrace while filling you with hearty satisfaction. This recipe not only offers ease of preparation but also promises to have you spending just 30 minutes in the kitchen, all while infusing your home with the irresistible aroma of a most flavorful blend of tomatoes, basil, onions, and garlic. This "cozy" soup will bring back nostalgic memories of your childhood when sitting at the kitchen table with a bowl of soup, school called off, and snow falling outside your window. That inner child in you is gonna LOVE this Tomato Basil Soup. #tomatosoup #soupseason #souprecipe #souprecipes #comfortfoods #comfortfoodie #fallfood #onepotmeal #easymeal #foodlover #homemade #dinner #healthy #lunch #foodgasm #cooking #foodies #foodblog ...

The enticing aroma of bananas will permeate your kitchen with this Banana Walnut Bread. A warm slice of this slathered with butter is one of those comfort moments that will take you back to grandma's breakfast nook. You'll find this easy bread recipe to be super moist, perfectly dense, and delightfully satisfying. #bananabreadrecipe #quickbread #bananarecipes #breadrecipes #instabread #fallrecipes #fallrecipe #comfortfoodie  #homemade #foodgasm #foodblog #bakery #bakingbread #bakingaddiction #bakingrecipes

The enticing aroma of bananas will permeate your kitchen with this Banana Walnut Bread. A warm slice of this slathered with butter is one of those comfort moments that will take you back to grandma`s breakfast nook. You`ll find this easy bread recipe to be super moist, perfectly dense, and delightfully satisfying. #bananabreadrecipe #quickbread #bananarecipes #breadrecipes #instabread #fallrecipes #fallrecipe #comfortfoodie #homemade #foodgasm #foodblog #bakery #bakingbread #bakingaddiction #bakingrecipes ...

Embark on a delightful journey through time, savoring the heartwarming embrace of this Crock Pot Roast Recipe. With its melt-in-your-mouth tenderness, it's a flavorful ode to your grandma's kitchen, where cherished culinary traditions thrived. This all-in-one meal is the epitome of hassle-free weeknight dining, offering a treasure trove of delectable leftovers for conquering the following day. #potroast #potroastdinner #crockpot #crockpotrecipe #chuckroast #beefroast #fallrecipes  #foodies #foodgasm #slowcooker #slowcookermeals #slowcookerrecipes

Embark on a delightful journey through time, savoring the heartwarming embrace of this Crock Pot Roast Recipe. With its melt-in-your-mouth tenderness, it`s a flavorful ode to your grandma`s kitchen, where cherished culinary traditions thrived. This all-in-one meal is the epitome of hassle-free weeknight dining, offering a treasure trove of delectable leftovers for conquering the following day. #potroast #potroastdinner #crockpot #crockpotrecipe #chuckroast #beefroast #fallrecipes #foodies #foodgasm #slowcooker #slowcookermeals #slowcookerrecipes ...

Introducing a warm and comforting classic: Puff Pastry Chicken Pot Pie. This lovely creation is brimming with tender chunks of chicken and vibrant vegetables. Encased in a delicate, flaky puff pastry, this crust serves as both the base and the crown for my savory filling. As the seasons turn and cool breezes set in, there's no better time to wrap yourself in a cozy blanket, queue up your cherished Netflix series, and savor the heartwarming embrace of this chicken pot pie recipe. #potpie #potpies #chickenpotpie #chickenpotpies #puffpastryrecipes #puffpastry #comfortfoods #fallrecipe #fallrecipes #chickendinner #chickenbreast #foodgasm #foodblog #dinner #foodlover #homemade

Introducing a warm and comforting classic: Puff Pastry Chicken Pot Pie. This lovely creation is brimming with tender chunks of chicken and vibrant vegetables. Encased in a delicate, flaky puff pastry, this crust serves as both the base and the crown for my savory filling. As the seasons turn and cool breezes set in, there`s no better time to wrap yourself in a cozy blanket, queue up your cherished Netflix series, and savor the heartwarming embrace of this chicken pot pie recipe. #potpie #potpies #chickenpotpie #chickenpotpies #puffpastryrecipes #puffpastry #comfortfoods #fallrecipe #fallrecipes #chickendinner #chickenbreast #foodgasm #foodblog #dinner #foodlover #homemade ...

Discover the undeniable comfort of our Crock Pot Lasagna recipe—a foolproof culinary delight that relies on the ease of uncooked lasagna noodles. Layers of tender noodles cocoon a cheese medley, all bathed in a rich, herb-spiced, homemade meaty red sauce. The slow-cooking process, spanning a good portion of the day, elevates this easy Lasagna recipe into the epitome of cozy satisfaction, making it the ultimate comfort food for your family’s soul. #lasagnalover #crockpot #crockpotrecipes #crockpotmeals #crockpotcooking #pastadinner #comfortfoods #comfortfoodie #comfortmeal #fallmeals #instagood #foodgasm #foodiesofinstagram #foodlover #instafood

Discover the undeniable comfort of our Crock Pot Lasagna recipe—a foolproof culinary delight that relies on the ease of uncooked lasagna noodles. Layers of tender noodles cocoon a cheese medley, all bathed in a rich, herb-spiced, homemade meaty red sauce. The slow-cooking process, spanning a good portion of the day, elevates this easy Lasagna recipe into the epitome of cozy satisfaction, making it the ultimate comfort food for your family’s soul. #lasagnalover #crockpot #crockpotrecipes #crockpotmeals #crockpotcooking #pastadinner #comfortfoods #comfortfoodie #comfortmeal #fallmeals #instagood #foodgasm #foodiesofinstagram #foodlover #instafood ...

🔥 This Labor Day weekend, fire up the grill and indulge in juicy, thick T-bone steaks! 🥩 Topped with mouthwatering blue cheese butter, it's a plate of pure deliciousness. 🤤 Gather your friends, kick back, and savor every bite of this delectable steak! 🍽️

🔥 This Labor Day weekend, fire up the grill and indulge in juicy, thick T-bone steaks! 🥩 Topped with mouthwatering blue cheese butter, it`s a plate of pure deliciousness. 🤤 Gather your friends, kick back, and savor every bite of this delectable steak! 🍽️ ...

🍑✨ Elevate your evening with our Basil and Fresh Peach Bourbon Cocktail! 🥃🌿 This tempting libation strikes a harmonious balance between refreshment and sheer indulgence. It all begins with the muddled essence of fresh peaches and aromatic basil, culminating in a robust pour of bourbon. Cheers to savoring each sip, no matter the season! 🌼🍹

🍑✨ Elevate your evening with our Basil and Fresh Peach Bourbon Cocktail! 🥃🌿 This tempting libation strikes a harmonious balance between refreshment and sheer indulgence. It all begins with the muddled essence of fresh peaches and aromatic basil, culminating in a robust pour of bourbon. Cheers to savoring each sip, no matter the season! 🌼🍹 ...

Indulging in the irresistible allure of these freshly baked, golden-brown dill bread loaves! 🍞🌿 Hot out of the oven, generously slathered with butter, and kissed with a sprinkle of coarse sea salt. The house is a fragrant haven of dill seed and minced onions. Resistance is futile. 😋✨

Indulging in the irresistible allure of these freshly baked, golden-brown dill bread loaves! 🍞🌿 Hot out of the oven, generously slathered with butter, and kissed with a sprinkle of coarse sea salt. The house is a fragrant haven of dill seed and minced onions. Resistance is futile. 😋✨ ...

🍌Let the alluring scent of fresh bananas fill your kitchen with our Banana Walnut Bread! 🏡👵 This warm, buttery slice will transport you straight to grandma's cozy breakfast nook. 🥖💕 Our easy recipe promises a super moist, wonderfully dense, and utterly satisfying treat. 😋👌

🍌Let the alluring scent of fresh bananas fill your kitchen with our Banana Walnut Bread! 🏡👵 This warm, buttery slice will transport you straight to grandma`s cozy breakfast nook. 🥖💕 Our easy recipe promises a super moist, wonderfully dense, and utterly satisfying treat. 😋👌 ...

🍂✨ Indulging in Fall's Finest! Our Apple Galette Recipe is a masterpiece of flavors and textures. Starting with a flaky, buttery puff pastry that cradles thinly sliced apples nestled in a sweet almond embrace. ✨ Cinnamon, amaretto, and caramel dance together to create a breathtaking symphony of flavors. For the grand finale, add scoops of velvety vanilla ice cream and a drizzle of caramel sauce. Your table deserves this showstopper! 😍🍏🥧

🍂✨ Indulging in Fall`s Finest! Our Apple Galette Recipe is a masterpiece of flavors and textures. Starting with a flaky, buttery puff pastry that cradles thinly sliced apples nestled in a sweet almond embrace. ✨ Cinnamon, amaretto, and caramel dance together to create a breathtaking symphony of flavors. For the grand finale, add scoops of velvety vanilla ice cream and a drizzle of caramel sauce. Your table deserves this showstopper! 😍🍏🥧 ...

🍗 Craving a taste explosion? Dive into these succulent chicken bites! They're bathed in a flavorful buttermilk brine, then coated in golden, crispy panko breadcrumbs. 😋 These bite-sized nuggets are so tender, you won't stop at just one! Get ready for a flavor-packed adventure with our Crispy Baked Parmesan Chicken Bites! 💥

🍗 Craving a taste explosion? Dive into these succulent chicken bites! They`re bathed in a flavorful buttermilk brine, then coated in golden, crispy panko breadcrumbs. 😋 These bite-sized nuggets are so tender, you won`t stop at just one! Get ready for a flavor-packed adventure with our Crispy Baked Parmesan Chicken Bites! 💥 ...

🌶️ Spice up your life with a sizzling twist! 🔥 Indulge in the tantalizing flavors of our Grilled Beef Satay, paired with a sassy Spicy Peanut Dipping Sauce. 🥜🍖 Brace yourself for a double punch of heat, as both the marinade and the sauce bring the fire. 🌟 But fear not, our creamy peanut sauce adds a cool, soothing vibe to every bite. 😌 If you prefer things a bit milder, simply dial down the hot chili sauce and crushed red peppers. 🌶️❌ Your taste buds, your rules! 💃

🌶️ Spice up your life with a sizzling twist! 🔥 Indulge in the tantalizing flavors of our Grilled Beef Satay, paired with a sassy Spicy Peanut Dipping Sauce. 🥜🍖 Brace yourself for a double punch of heat, as both the marinade and the sauce bring the fire. 🌟 But fear not, our creamy peanut sauce adds a cool, soothing vibe to every bite. 😌 If you prefer things a bit milder, simply dial down the hot chili sauce and crushed red peppers. 🌶️❌ Your taste buds, your rules! 💃 ...

🏈🥪 Get ready to score big with these Homemade Ham and Swiss Sliders! 🥪🏈 Crafted with love, our irresistible crescent rolls serve as the MVP of your football bash. Soft, fluffy, and oh-so-delicious, these handheld wonders are guaranteed to steal the spotlight. Our secret? A freshly made bread dough, lovingly enveloping succulent Black Forest ham and generous chunks of Swiss cheese. 🧀🍖 But don't limit these melt-in-your-mouth sliders to just game day. They're equally fantastic for a lunchtime "sandwich" or for satisfying those midnight snack cravings. 🌙🤤
Get ready to savor every bite because these sliders are a touchdown! 🏆

🏈🥪 Get ready to score big with these Homemade Ham and Swiss Sliders! 🥪🏈 Crafted with love, our irresistible crescent rolls serve as the MVP of your football bash. Soft, fluffy, and oh-so-delicious, these handheld wonders are guaranteed to steal the spotlight. Our secret? A freshly made bread dough, lovingly enveloping succulent Black Forest ham and generous chunks of Swiss cheese. 🧀🍖 But don`t limit these melt-in-your-mouth sliders to just game day. They`re equally fantastic for a lunchtime "sandwich" or for satisfying those midnight snack cravings. 🌙🤤
Get ready to savor every bite because these sliders are a touchdown! 🏆
...

😍 Indulge in the ultimate satisfaction: a plate of mouthwatering loaded potato skins! 🥔🧀 Crispy, oven-baked perfection topped with savory bacon bits, melted cheddar cheese, and a dollop of tangy sour cream. 😋 Can you resist having just one? Dare you to try! 🔥

😍 Indulge in the ultimate satisfaction: a plate of mouthwatering loaded potato skins! 🥔🧀 Crispy, oven-baked perfection topped with savory bacon bits, melted cheddar cheese, and a dollop of tangy sour cream. 😋 Can you resist having just one? Dare you to try! 🔥 ...

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