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Roasted Green Beans with Sundried Tomatoes and Kalamata Olives

A black plate of roasted green beans with kalamata olives, sundried tomatoes and kalamata olives. A white bowl in the background with the roasted green beans.

5 from 1 reviews

These fresh green beans are an easy but “elegant” side dish to any dinner party or holiday table. They are roasted to a perfect tenderness and infused with flavor from feta cheese, sun-dried tomatoes, and kalamata olives.

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Keywords: Roasted Green Beans, Green Beans, Side Dishes, Vegetable Side Dish, Vegetables